This page of the Foodways Subject Guide lists cookbooks dating from the 1900 to 1999. Reflecting the general collecting focus of the Archives and Special Collections, these publications are primarily related to Mississippi or the American South. However, publications from other regions in the United States do appear on the list. Many of the volumes are community cookbooks, produced by local organizations, churches, or businesses. The subject guide does include a significant number of recipe booklets produced in the early and mid-twentieth century by businesses to promote their food products or kitchen equipment to consumers and a small number of cookbooks by chefs, restaurants, culinary institutes, and large publishing firms.
7-Up Goes to a Party! Recipes for Barbecues, Guest Dinners, Open Houses, Holiday Events (St. Louis, MO: Seven-Up Co., 1961). Call Number: TX815 S48 1961.
A.G. Rhodes Home Inc. Rhodes to Good Cooking (Collierville, TN: Fundcraft Pub., 1984). Atlanta, Georgia cookbook. Call Number: TX715 R56 1984.
Paul L. Adams. La Cocina Cubana Sencilla = Simple Cuban Cooking (Louisville, KY: Butler Books, 1998). Call Number: TX716 C8 A33 1998.
All Saints Episcopal Guild. Inverness Cookbook (1968). Inverness, Mississippi cookbook. Call Number: TX715.2 S68 I58 1968.
All Saints Episcopal Guild. Inverness Cookbook (1989). Inverness, Mississippi cookbook. Call Number: TX715.2 S68 I58 1989.
Ida Bailey Allen. Ida Bailey Allen's Everyday Cook Book: Tested Recipes, Balanced Menus, Money-Saving Hints, Setting the Table and Serving (Racine, WA: Whitman Publishing Company, 1938). Call Number: TX715 A437 1938.
American Cancer Society. Mississippi Division. Mississippi Memories (Memphis, TN: Wimmer Brothers, 1981). Cookbook. Call Number: TX715 M674.
American Dairy Association. Home Economics Department. Sour Cream: The Gourmet Touch to Everyday Cooking: Recipes (Chicago: 195-). Call Number: TX759.5 S68 S68 1950z.
Carolyn Anderson. Collectors' Items: Updated Recipes (198-). Call Number: TX714 C565 1980z.
Arkansas Symphony Orchestra Society Guild. Concerts from the Kitchen (1980). Little Rock, Arkansas cookbook. Call Number: TX715 C63 1980.
M. Sing Au, ed. The Chinese Cook Book: Covering the Entire Field of Chinese Cookery in the Chinese Order of Serving, From Nuts to Soup (Reading, PA: Culinary Arts Press, 1936). Call Number: TX724.5 C5 C56 1936.
A. Monroe Aurand, Jr., ed. Cooking with the Pennsylvania "Dutch": A Collection of Choice and Tried Old-Time Home and Farm Recipes (Harrisburg, PA: Aurand Press, 1946). Pennsylvania Mennonite cookbook. Call Number: TX715 A94 1946.
Avis and Ward Nutrition Associates. Southern But Lite: A Cookbook (Memphis, TN: Wimmer Brothers, 1989). Healthy cooking. Call Number: TX715.2 S68 A85 1989.
Bain & Chapman Manufacturing Co. Jack Frost Cook Book: A Collection of the Latest Tried Recipes Contributed by Various Housekeepers and Prominent Chefs (St. Louis, MO: 193-). Call Number: TX715 J335 1930z.
Sharron Baird, ed. Feeding the Flock: First United Methods Church, Greenville, Mississippi (Collierville, TN: Fundcraft Publishing, 1978). Call Number: TX715 F443 1978.
Bass Nurseries. Pecan Recipes (197-). Lumberton, Mississippi company. cookbook. Call Number: TX814.2 P4 P43.
Bayou Academy. Our Favorite Casseroles and Main Dishes (1978). Cleveland, Mississippi cookbook. Call Number: TX715 O923 1978.
Mary Jane Bell and Ann Dooley, eds. Volunteer Recipes: A Collection of Favorite Recipes of Prominent Women of the United States (Knoxville, TN: 1948). Cookbook by the Home Economics Club of the University of Tennessee. Call Number: TX715 V65 1948.
Belzoni Garden Club. Belzoni Garden Club Cook Book (Lenexa, KA: Cookbook Publishing, Inc., 1974). Belzoni, Mississippi cookbook. Call Number: TX715.2 S68 B46 1974.
Jennie C. Benedict. The Blue Ribbon Cook Book (Lexington: University Press of Kentucky, 2008). Reprint of 1922 Kentucky cookbook. Call Number: TX715 B474 2008.
Benoit School Band. Benoit Band Cook Book, 1948 (1948). Benoit, Mississippi cookbook. Call Number: TX715 B4696 1978.
Janette Bergman-McCall, ed. A Taste of Memphis: An Extraordinary Taste Celebration Benefiting Hunger Relief (Memphis, TN: Toof Cookbook Division, Starr Toof, 1997). "A culinary collection from the best chefs and restaurants of Memphis, Tennessee." Call Number: TX715.2 S68 T37 1997.
Ruth Berolzheimer, ed. 250 Ways to Prepare Poultry and Game Birds: Roasted and Baked Chicken, Broiled Chicken, Stewed Chicken, Fried Chicken, Creamed Chicken, Chicken Casseroles, Pies and Shortcakes, Chicken Loaves, Salads, Chicken Sandwiches, Poultry Livers, Ducks, Geese, Turkeys, Pigeons and Squabs, Game, Miscellaneous (Chicago: Consolidated Book Publishers, [1953]. Call Number: TX750 T922 1953.
Ruth Berolzheimer, ed. The Encyclopedia of Cooking: In 24 Volumes (Chicago: Consolidated Book Publishers, 1954). Twenty-four volumes in one. Call Number: TX715 E539 1954.
Ruth Berolzheimer, ed. Victory Binding of The American Woman's Cook Book (Chicago: Consolidated Book Publishers, 1944). Cooking during wartime (World War II). Call Number: TX715 A44 1944.
Bethany Dames Club. The New Measure for Pleasure: Featuring Swedish Hyllingsfest Smorgasbord (Lindsborg, KA: Bethany College, 1970). Lindsborg, Kansas cookbook. Call Number: TX722 S8 N48 1970.
Better Homes and Gardens. Test Kitchen. Better Homes and Gardens Recipes from Famous Places (Des Moines, Iowa: Meredith Corp., 1975). Recipes from Better Homes and Gardens magazine; sections arranged by regions within the United States. Call Number: TX715 B4885 1975.
Between the Levees: A Collection of Mississippi Delta Rice Recipes (Cleveland, MS: Delta Rice Promotions, 1994). Call Number: TX715.2 S68 B4 1994.
Biloxi Senior High School. The Biloxians Present the Road to Paris Cookbook ([Floyd Bullock Printing, 1988]). Biloxi, Mississippi cookbook. Call Number: TX715 B5159 1988.
[Binder with Recipes] (197-). Scrapbook of unknown compiler with various recipe handouts and a handwritten index. Call Number: TX714 B56 1970z.
Birmingham Stove & Range Co. Covered Charcoal Cooking: Tested Recipes by Century Outdoor Kitchen (196-). Outdoor grill cooking. Call Number: TX840 B3 C684 1960z.
B'nai Zion Congregation. Cookinanny: Favorite Recipes (Shreveport, LA: B'nai Zion Sisterhood, 1964). Shreveport, Louisiana Jewish cookbook. Call Number: TX715 C6487 1964.
Bolivar County. Extension Home Economists' Office. Bolivar County Holiday Foods Cookbook (Cleveland, MS). Bolivar County, Mississippi holiday cooking serial; Special Collections has editions from 1979, 1982, and 1987. Call Number: TX739.2 C45 B65.
Bolivar County Farm Bureau. 1980 Rice Tasting Luncheon Recipes ([Cleveland, MS]: 1980). Bolivar County, Mississippi cookbook. Call Number: TX809 R5 B65 1980.
Ron Borne, ed. The Great College Coaches' Cookbook (Gulfport, MS: Stanely-Clark Pub., 1988). Profits supporting the Bessie S. Speed Center for Alcohol and Drug Education at the University of Mississippi. Call Number: TX715 G795 1988.
Ann Taft Bosse. Bilox Bacon: The "Ole Pop Eye" and Other Recipes of Biloxi (Biloxi, MS: Clard D. Shaughnessy & Co., 1984). Call Number: TX715 B67 1984.
Daisy Breaux. Favorite Recipes of a Famous Hostess (Washington: Polytechnic Publishing Co., 1945). Society hostess of Charleston, South Carolina and Washington, DC. Call Number: TX715 C14 1945.
Brenau College. Alumnae Association. Windows: Reflections of Taste (Memphis, TN: Wimmer, 1992). Georgia cookbook. Call Number: TX715 W78 1992.
Sandi Brown and Joyce LaFray. Famous Florida: Restaurants & Recipes (St. Petersburg, FL: LaFray Pub. Co., 1981). Call Number: TX715.2 S68 B76 1981.
Debra Dottley Brumitt, comp. Tale-gating with Rebel Greats: Best Loved, First-Hand Football Stories from Ole Miss Rebel Greats, Plus Their Favorite Tail-gating Recipes (Vicksburg, MS: Tale-gating with Rebel Greats, 1997). University of Mississippi cookbook. Call Number: TX765 B7 1997.
Helen Duprey Bullock. The Williamsburg Art of Cookery, or Accomplish'd Gentlewoman's Companion: Being a Collection of Upwards of Five Hundred of the Most Ancient & Approv'd Recipes in Virginia Cookery...And Also a Table Favorite of Williamsburg Garden Herbs (Williamsburg, VA: Colonial Williamsburg, 1939). Call Number: TX715 B946 1939.
Burt Jr. High School Faculty. Our Favorite Recipes (197-). Clarksville, Tennessee cookbook. Call Number: TX715 O296 1970z.
Jack Butler. The Care and Feeding of the Black Iron Skillet: An Excerpt from Jack's Skillet: Plain Talk and Some Recipes from a Guy in the Kitchen (Chapel Hill, NC: Algonquin Books of Chapel Hill, 1997). Book promotion for Mississippi author. Call Number: TX652 B883 1997a.
Jack Butler. Jack's Skillet: Plain Talk and Some Recipes from a Guy in the Kitchen (Chapel Hill: Algonquin Books of Chapel Hill, 1997). Mississippi author. Call Number: TX652 B883 1997.
Waddad Habeeb Buttross. Waddad's Kitchen, Lebanese Zest and Southern Best (Natchez, MS: W.H. Buttross, 1982). Call Number: TX725 L4 B87 1982.
Cabbage Patch Circle. Famous Kentucky Recipes (Louisville, KY: Gateway Press, 1956). Louisville, Kentucky cookbook. Call Number: TX715.2 S68 C32 1956.
Carmel Baptist Church. Youth Group. From the Goodness of Our Kitchen (1983). Charlotte, North Carolina cookbook. Call Number: TX715 F86 1983.
Carolyn Gaddis Carter and Donna Montgomery. Microwave Ovens (Louisiana Cooperative Extension Service, 1981). Microwave oven cookbook. Call Number: TX832 M3966 1981.
Robert Canzoneri. Potboiler: An Amateur's Affair with La Cuisine (Albany, CA: North Point Press, 1989). Mississippi author. Call Number: TX714 C36 1989.
Jane Carson. Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking (Williamsburg, VA: Colonial Williamsburg Foundation, 1985). From the John T. Edge Collection. Call Number: TX715 C298 1985.
Sam Carson and A.W. Vick. Hillbilly Cookin' 2 (Thorn Hill, TN: Clinch Mountain Lookout, Inc., 1972). Call Number: TX715 C293 1972.
Catfish Farmers of America. Prize Winning Recipes from the Annual Farm-Raised Catfish Cooking Contest ([Little Rock, AR: National Marine Fisheries Service, 1982]). Contains the recipes from 1975 through 1982 contests -- several held in Mississippi. Call Number: TX748 C36 P75 1982.
Catfish Institute. Catfish: An All-American Restaurant & Recipe Guide (New York: Golin/Harris Communications, [1997]). Call Number: TX748 C36 C38 1997.
Calvary Episcopal Church. The Cook's Book (1972). Cleveland, Mississippi cookbook. Call Number: TX715 C68 1972.
Centenary College of Louisiana. Tasting Tea Recipes ([Jackson, LA: 1978]). Centenary Women's Club cookbook. Call Number: TX715 T228 1978.
Central Delta Academy Parent-Teacher Organization. The Share-Cropper: A Collection of Recipes, Art and Information from the "Heart" of the Mississippi Delta (1987). Inverness, Mississippi cookbook. Call Number: TX715 S3 1987.
Central Holmes Academy. Seasons on the Bluff (Collierville, TN: Fundcraft Publishing, 1991). Lexington, Mississippi cookbook. Call Number: TX715 S453 1991.
Central Presbyterian Church. Our Daily Bread: Central Presbyterian Church, Jackson, Mississippi: 1894-1969, Seventy-Fifth Anniversary (Kansas City, MO: North American Press, [1969]). Cookbook. Call Number: TX715.2 S68 O86 1969.
CHA: College Hill Academy, Oxford, Mississippi (Chicago: Women's Club Publishing, 1977). Cookbook. Call Number: TX715 C53 1977.
Tony Chachere. Tony Cachere's from the Kitchens of South Louisiana: Cajun Country Cookbook: Featuring Seafood & Wild Game Recipes (Opelousas, LA: Tony Chachere's Creole Foods of Opelousas, Inc., 1997). Cookbook of Louisiana food company. Call Number: TX715.2 L68 C386 1997.
Tony Chachere. Tony Cachere's Second Helping: A Lifetime Collection of the Ole Master's Favorite Cajun & Creole Recipes (Opelousas, LA: Creole Foods of Opelousas, 1995). Louisiana food company cookbook. Call Number: TX715.2 L68 C39 1995.
Chambers Corporation. Idle Hour Cook Book: For Built-In Equipment and Free-Standing Console Models (Oxford, MS: Chambers, [1958]). Call Number: TX6557 S6 C43 1958.
Charlotte Junior League. The Charlotte Cookbook (1979). Charlotte, North Carolina cookbook. Call Number: TX715 C452 1979.
Winifred Green Cheney. The Southern Hospitality Cookbook (Birmingham, AL: Oxmoor House, 1976). Call Number: TX715 C522.
Chicago Flexible Shaft Co. Kitchen Tested Recipes for the Sunbeam Mixmaster: The King of All Food Mixers (Chicago: 1933). Call Number: TX715 K558 1933.
Mary Ruth Chiles and Mrs. William P. Trotter, eds. Mountain Makin's in the Smokies: A Cook Book (Gatlinburg, TN: Great Smokey Mountains Natural History Association, 1957). Call Number: TX715 C45 1957.
Choctaw Fair Association. Food for Choctaw Families (Philadelphia, MS: 1970). Mississippi Choctaw Indians cookbook. Call Number: TX715 C56 1970.
Christ Church Cathedral. Cathedral Cooking School Cookbook: Prepared by the Episcopal Churchwomen of Christ Church Episcopal Churchwomen of Christ Church Cathedral for the Tenth Anniversary Session of the Christ Church Cathedral Cooking School (Gretna, LA: Pelican Pub. Co., 1974). Call Number: TX715 C427 1974.
Christ Church Episcopal Church. St. Anne's Guild. Out of the Skillet: Old Southern Recipes (1947). Holly Springs, Mississippi cookbook. Call Number: TX715.2 S68 H64 1947.
Christ Church Episcopal Church. Woman's Auxiliary. Favorite Recipes (Kansas City, MO: North American Press, [1954]). Nashville, Tennessee cookbook. Call Number: TX715 F2762 1954.
Christ Episcopal Church. In Order to Serve: Christ Church Cooks II (1996). Charlotte, North Carolina cookbook. Call Number: TX715 I353 1996.
Christ Episcopal Church. Pass the Plate: The Collection from Christ Church (1993). New Bern, North Carolina cookbook. Call Number: TX715 P3 1993.
Christ Memorial Church. Favorite Recipes from Christ Memorial Church, Mansfield, Louisiana (196-). Call Number: TX715.2 L68 F263 1960z.
Church of the Redeemer Episcopal Church Women. Our Favorite Cook Book (Collierville, TN: Fundcraft Publishing Inc., [1986]). Greenville, Mississippi cookbook. Call Number: TX715 O924 1986.
Church Women United in Tennessee. Heavenly Manna (Pleasanton, KS: Fundcraft Publishing, 1984). Tennessee cookbook. Call Number: TX815 H43 1984.
Mrs. Arthur Clark Jr., ed. Bayou Cuisine: Its Tradition and Transition (Indianola, MS: St. Stephen's Episcopal Church, 1970). Indianola, Mississippi cookbook. Call Number: TX715 B3.
Clarkston Community Women's Club. Cook Book (195-). Clarkston, Georgia cookbook. Call Number: TX715 C699 1950z.
Clarksville Academy. Cougar Cookery (Clarksville, TN: Christoph Printers, 196-). Clarksville, Tennessee cookbook. Call Number: TX715 C684 1960z.
College Hill Academy. Confederate Country Cooking: Presented for Your Enjoyment by College Hill Academy's Parent-Teachers' Club (1974). Oxford, Mississippi cookbook. Call Number: TX715 C64 1974.
Craig Claiborne. Craig Claiborne's Southern Cooking (New York: Times Books, 1987). Mississippi-born author and New York Times food editor. Call Number: TX715 C5747 1987.
Craig Claiborne. Craig Claiborne's The New York Times Cookbook (New York: Times Books, 1979). Call Number: TX715 C534 1979.
Craig Claiborne, ed. New York Times Cook Book (New York: Harper, [1961]). Call Number: TX725 N46.
Katy Claire. Cooking up a Storm: Katy's Cook Book (Pass Christian, MS: Lafayette Publishers, 1971). Call Number: TX715 C239x 1976.
Colonettes. Kentucky Cooking New and Old: A Collection of Mouth Watering Dishes in the Fine Food Tradition of the South (Louisville, KY: 1958). Louisville, Kentucky cookbook. Call Number: TX715.2 K37 1958.
Columbus Jaycettes. Cookbook (197-). Columbus, Mississippi cookbook. Call Number: TX715 C6518.
Columbus Museum of Art, Beaux Arts. Soups & Sandwiches ([1977]). Columbus, Ohio cookbook. Call Number: TX757 S633 1977.
Joan Cone. Easy Game Cooking: 124 Savory, Home-tested, Money-Saving Recipes and Menus for Game Birds and Animals (McLean, VA: EPM Publications, [1974]). Call Number: TX751 C66 1974.
Confederate Receipt Book: A Compilation of Over One Hundred Receipts Adapted to the Time (Athens: University of Georgia Press, [1960]). Reprint of original edition published by West & Johnson in Richmond, Virginia in 1863. Call Number: TX153 C7 1960.
Congregation Ahavath Sholom. Ladies Auxiliary. What's Cooking with Ladies Auxiliary ([between 1965 and 1977)]. Fort Worth, Texas Jewish cookbook. Call Number: TX724 W538 1965.
Congregation Brith Shalom. Sisterhood. Cookie Cookery (Houston, TX: 1971). Bellaire, Texas Jewish cookbook. Call Number: TX772 C573 1971.
Congressional Club. The Congressional Club Cook Book (Racine, WI: Whitman Pub. Co., [1947]). The official club in Washington, D.C. of spouses of members of the U.S. Congress. Call Number: TX715 C755 1947.
Consumer and Food Economics Institute (U.S.). Family Fare: A Guide to Good Nutrition (Washington, DC: Department of Agriculture, Science and Education Administration, 1978). Call Number: TX355 F3 1978.
Cooking with Alice Bell Garden Club, Greenville, Mississippi (Chicago: Women's Club Publishing, 198-). Call Number: TX715 C6694 1980z.
Suzanne Corder and Gay Thompson. Of Magnolia and Mesquite (Plainview, TX: Su-Ga Publications, 1985). Cookbook. Call Number: TX715 C727 1985.
Regina Cordova and Emma Carrasco. Celebracion: Recipes and Traditions Celebrating Latino Family Life (New York: Doubleday, 1996). Call Number: TX716 A1 C68 1996.
Corley Island Mobile Manor. Favorite Recipes (Lenexa, KA: Cookbook Publishers, 1982). Leesburg, Florida cookbook. Call Number: TX715 F2767 1982.
Corning Glass Works. Pyrex Prize Recipes (New York: Greystone Press, 1953). Call Number: TX715 C816 1953.
Covenant Presbyterian Church. Heavenly Manna (198-). Cleveland, Mississippi cookbook. Call Number: TX715 H4313 1982.
A.W. Crammer. Cake Secrets (Evansville, IL: Igleheart Bros., [1910]). Promotional booklet for Swans Down cake flour. Call Number: TX771 C73 1910.
Betty Crocker. Guide to Easy Entertaining (New York: Golden Press, 1959). Call Number: TX731 C76 1959.
Mary Ann Crouch and Jan Stedman. Christmas Favorites: The Holiday Handbook (Charlotte, NC: Delmar Co., 1983). Christmas cooking. Call Number: TX739.2 C45 C76 1983.
Heidi H. Cusick-Dickerson. Soul and Spice: African Cooking in the Americas (San Francisco: Chronicle Books, 1995). Call Number: TX725 A4 C87 1995.
Cyprus Woodlands Junior Forum. Wild about Texas: A Bouquet of Recipes, Wildflowers and Wines: A Cookbook ([Houston, TX]: 1989). Call Number: TX715 W55 1989.
Dairy Council of Appalachians. Knox County Dairy Cook-Off, 1975 (1975). Call Number: TX759 K869 1975.
Dallas Museum of Art League. The Artful Table: Great Food from the Dallas Museum of Art League (1995). Dallas, Texas cookbook. Call Number: TX715.2 S69 A77 1995.
Dallas Symphony Orchestra League. The Dallas Symphony Cookbook (1983). Dallas, Texas cookbook. Call Number: TX715 D155 1983.
Norma Jean Darden and Carole Darden. Spoonbread and Strawberry Wine: Recipes and Reminiscences of a Family (Garden City, NJ: Anchor Press, 1978). Call Number: TX715 D222.
Daughters of the American Revolution. Mississippi State Society. The DAR Recipe Book (1967). Call Number: TX715 D245.
Daughters of the American Revolution. Mississippi State Society. The DAR Recipe Book (1992). Call Number: TX715.2 S68 D37 1992.
Claire S. Davidow, ed. The Southern Cookbook of Fine Old Recipes (Reading, PA: Culinary Arts Press, Inc., 1972). Call Number: TX715.2 S68 S675 1972.
Claire S. Davidow and Ann Goodman, eds. The Southern Cookbook of Fine Old Recipes (Reading, PA: Culinary Arts Press, 1982). Call Number: TX715.2 S68 S68 1982.
Eva Davis. Eva Davis' Court Square Recipes, Sponsored by Vicksburg and Warren County Historical Society for Benefit of Old Court House Museum, Southern Cooking at Its Delicious Best (Clarksdale, MS: Clarksdale,Printing Co., undated). Vicksburg, Mississippi cookbook. Call Number: TX715 D3.
Eva Davis. Eva Davis' Mississippi Mixin's: A "Gone with the Wind" Cook Book (196-). Recipes collected on Eva Davis' daily radio show "Court Square" on WQBC in Vicksburg, Mississippi. Call Number: TX715 D2645 1960.
Freda De Knight. A Date with a Dish: A Cook Book of American Negro Recipes (New York: Hermitage Press, [1948]). African American cookbook. Call Number: TX715 D325.
Melanie De Proft, et al. Elegant Desserts (Chicago, IL: Culinary Arts Institute, 1965). Call Number: TX773 C8 1965.
Melanie De Proft, et al. The French Cookbook (Chicago, IL: Culinary Arts Institute, 1965). Call Number: TX719 C8 1965.
DeKalb Community Council on Aging. Home Cooking Secrets (Chicago, IL: Women's Club Publishing, 1983). Decatur, Georgia cookbook. Call Number: TX715 H7577 1983.
Martha W. DeLoache, ed. Little Bit Different (St. John's Episcopal Church, 1975). Moultrie, Georgia cookbook. Call Number: TX715 L68 1975.
Delta Air Lines. Women's Services Department. Flavors of the Old South (Atlanta, GA: 1974). Call Number: TX716 C39 F52 1974.
Delta State University. Division of Home Economics. A Delta Welcome (Savannah, TN: Keepsake Cookbooks, 1990). Cleveland, Mississippi cookbook. Call Number: TX715 D4589 1990.
Delta Scene Cook Book ([1977]). Mississippi Delta cookbook. Call Number: TX715 D4588 1977.
Desserts by the Clock: How to Fit Your Recipes to Your Time (New York: Sugar Information, 195-). Call Number: TX773 D477 1950z.
F. Meredith Dietz and August Dietz, Jr., eds. Gay Nineties Cook Book (Richmond, VA: Dietz Press, Inc., 1945). Cookbook and recollections of the 1890s era. Call Number: TX715 D582 1945.
Sybil Dubose. The Pastors Wives Cookbook (Memphis, TN: Wimmer Books, 1978). Call Number: TX715 D83 1978.
Lillian Duncan. Woman's Club Cook Book: Greenwood, Mississippi ([1926]). Special Collections copy inscribed by author and includes book advertisements. Call Number: TX715 W663 1926.
E.M. Todd Co. Todd's Old Virginia Ham and Bacon: Recipes for the Modern Housewife (Richmond, VA: E.M. Todd Co., 1961). Call Number: TX715.2 S68 T63 1961.
Easter Seal Society for Alaska Crippled Children and Adults. Out of Alaska's Kitchens (1976). Cookbook. Call Number: TX715 A412 1976.
Eastern Metal Products Corp. Recipes and Instructions: Fully Automatic Electric Fry Pan Skillet Griddle (196-). Electric pan cookbook by Fort Smith, Arkansas company. Call Number: TX840 S56 Re3 1960z.
John T. Edge. A Gracious Plenty: Recipes and Recollections from the American South (New York: Putnam, 1999). University of Mississippi's Center for the Study of Southern Culture. Call Number: TX715.2 S68 E32 1999.
Edison Electric Institute. Carefree Cooking...Electrically (New York: 1951). Call Number: TX657 S5 C3 1941.
John Egerton. Southern Food: At Home, on the Road, in History (New York: Knopf, 1987). Call Number: TX715 E28 1987.
Emmanuel Episcopal Church. Women's Auxiliary. Treasury of Favorite Recipes (Lake Village, AR: 1958). Lake Village, Arkansas cookbook. Call Number: TX715 T738 1958.
Episcopal Church of the Holy Trinity. A Simply Divine Cookbook (Lenexa, KS: Cookbook Publishers, 1981). Midland, Texas cookbook. Call Number: TX715 S5796 1981.
Episcopal Church of the Redeemer. Episcopal Church Women. A Book of Favorite Recipes (Kansas City, MO: Circulation Service, 1970). Biloxi, Mississippi. Call Number: TX715 B6662 1970.
Episcopal Diocese of Louisiana. Southwest Deanery. A Cook's Tour of the Bayou Country: Recipes from the Louisiana Episcopal Southwest Deanery and Their Friends (Waverly, IA: G & R Pub., [between 1980 and 1998]). Morgan City, Louisiana cookbook. Call Number: TX715.2 L68 C66 1980.
Bob Epstein. Calypso Cooking: Cooking Up the Best Island Flavors from the Keys to the Caribbean (Memphis, TN: Wimmer Companies, Inc., 1996). Call Number: TX725 C37 E67 1996.
Dianne Evans. A Taste of Christmas: From Patchwork Pantry (Thomasville, GA: Radio Branch, 1976). Cookbook. Call Number: TX739.2 C45 E93 1976.
Faith Lutheran Church. Women's Guild. Greenville, Mississippi Personal Recipes (Kansas City: North American Press, 1959). Call Number: TX715 G844 1959.
Nell Cooke Fargason. Recipes: Used by Shadow Hill Tea Room, Hernando, Mississippi (19--). Call Number: TX715 F22.
Fannie Merritt Farmer. Chafing Dish Possibilities (Boston: 1905). Recipes for use of chafing dishes. Call Numbe: TX825 F23 1905.
Favorite Recipes from Famous New Orleans Restaurants (New Orleans: Express Pub. Co., 198-). New Orleans, Louisiana cookbook. Call Number: TX715.2 L68 F265 1980z.
Favorite Recipes from Bolivar County 1968 (1968). Bolivar County, Mississippi cookbook. Call Number: TX715 xxx.
Favorite Recipes of Kentucky-Tennessee: Contains 600 Recipes from Women's Club Leaders in Kentucky, Tennessee (Louisville, KY: Favorite Recipes Press, 1964). Call Number: TX773 F358 1964.
Favorite Recipes of Kentucky-Tennessee: Contains 600 Recipes from Women's Club Leaders in Kentucky, Tennessee (Louisville, KY: Favorite Recipes Press, 1966). Call Number: TX749 F292 1966.
Favorite Recipes of Ladies Auxiliary of Knights of Columbus, Greenwood, Mississippi (Kansas City, KA: Cookbook Publishers, 1976). Call Number: TX715 F27673 1976.
Peter S. Fiebleman. Recipes: American Cooking: Creole and Acadian (New York: Time-Life Books, 1971). Call Number: TX715 F3233 1971.
First Baptist Church. Favorite Recipes (Lenexa, KA: Cookbook Publishers, 1980). Long Beach, Mississippi cookbook. Call Number: TX715 F2766 1980.
First Baptist Church of Atlanta. Among the Lilies: A Cookbook Seasoned with Spiritual Truth (1992). Atlanta, Georgia cookbook. Call Number: TX715 A46 1992.
First Baptist Church Shreveport. Mom's Recipes ([1975]). Kindergarten class cookbook from Shreveport, Louisiana. Call Number: TX715 M827 1975.
First Christian Church. Christian Women's Fellowship. Favorite Recipes (Kansas City, MO: North American Publishers, 196-). Greenville, Mississippi cookbook. Call Number: TX715 F2765 1960z.
First Greenville Bank. Fairbanks Favorites: Recipes Submitted by the Staff of the First Greenville Bank (Monroe, LA: Cooley Printers and Office Supply, 19--). Greenville, Mississippi cookbook. Call Number: TX715 F21 1900z.
First Mark Real Estate. On the House Cookbook: Featuring Recipes from Famous Homes ([Fort Worth, TX]: between 1977 and 1981). Call Number: TX715 O542 1977.
First Methodist Church. Ladies' Aid Society. The Delta Cook Book: A Collection of Tested Recipes, Recommended by Experienced Housekeepers (Greenville, MS: Greenville Democrat, 1917). Greenville, Mississippi cook book. Call Number: TX715 D4583 1917.
First Methodist Church. Wesleyan Service Guild and Women's Society of Christian Service. [Coverless cookbook] (196-). Lebanon, Tennessee cookbook. Special Collections' copy missing front and back covers and pages. Call Number: TX715 C7999 1960z.
First United Methodist Church. Bachelor's Bend Bicentennial Sampler, 1776-1976 (Burford Printing Company, 1976). Greenville, Mississippi history, including a section "Old Time Recipes." Call Number: BX8249 G7342 B33 1976.
First United Methodist Church. Happiness Is... (Kosciusko, MS: First United Methodist Church, 1982). Cookbook. Call Number: TX715 H24 1975.
First United Methodist Church. Traditions 1844-1994: 150 Years (Collierville, TN: Fundcraft, [1994]). Greenville, Mississippi cookbook. Call Number: TX715.2 S68 T73 1994.
Marion W. Flexner. Out of Kentucky Kitchens (New York: Bramhall House, 1949). With a preface by Duncan Hines, who pioneered restaurant ratings for travelers. Call Number: TX715 F618 1949.
Hosford Latimer Fontaine. Allison's Wells: The Last Mississippi Spa, 1889-1963 (Jackson, MS: Muscadine Press, 1981). "With tested recipes from the Fonaine kitchens" in Allison's Well's, Mississippi. Call Number: RA807 M72 A44 1981.
Kenneth Forbus, comp. Forbus Favorite Foods (Greenville, MS: 1984). Cookbook. Call Number: TX715.2 S68 F672 1984.
Andy Forte and Leanna Rich Powell. From Beartrap to Bar-B-Q: Wild and Gamey Recipes from A to Z (Greenville, MS: Porch Gang Press, 1987). Call Number: TX751 F678 1987.
George Fowler and Jeff Lehr. Teaching Your Heart to Dance Cookbook: Natural Recipes & Reflections for Peace (Memphis, TN: Wimmer, 1993). Call Number: TX741 F67 1993.
Janel Franklin and Sue Vaughn. Calf Fries to Caviar: True Confessions of Two Texas Cooks (Lamesa, TX: Jan-Su Publications, 1983). Call Number: TX715.2 S69 F728 1983.
Janel Franklin and Sue Vaughn. More Calf Fries to Caviar (Lamesa, TX: Jan-Su Publications, 1988). Texas cooking. Call Number: TX715.2 S69 F73 1988.
French Camp Academy. Into the Second Century: Favorite Recipes of French Camp Academy (French Camp, MS: 1984). Call Number: TX715 I5776 1985.
Freedoms Foundation at Valley Forge. Atlanta Chapter. Cooking with Nuts: All Recipes Feature Nuts (Atlanta, GA: Cross Roads Books, 197-). Call Number: TX814 C66 1970z.
Mary Leigh Furrh and Jo Barksdale. Hors d'oeuvres Everybody Loves II: Party Menus with Recipes to Win Your Heart (Brandon, MS: Quail Ridge Press, 1998). Call Number: TX740 F87 1998.
Sarah Gaede, ed. The Pirates' House Cook Book (Savannah, GA: Pirates' House Restaurant, 1998). Cookbook of Savannah, Georgia restaurant. Call Number: TX715 P66 1982.
Catherine Marshall Gardiner, ed. The Laurel Cook Book: The Women of St. John's Guild in the Year of Nineteen Hundred (Laurel, MS: St. John's Auxiliary, 1949). Fifth revised edition of 1900 original Laurel, Mississippi cookbook. Call Number: TX715 G22 1949.
Gasco Food Institute. Picture Pretty Favorites: Recipes Off GASCO's Top Secret Shelf. From Entrees to Desserts -- Each a Delightful Key to Happy Family Meals and Successful Entertaining (Ohio Fuel Gas Company, 1957). Call Number: TX715 P618 1957.
Ruth L. Gaskins. A Good Heart and a Light Hand (New York: Simon and Schuster, 1969). Described on the cover as a "collection of traditional Negro recipes." Call Number: TX715 G243 1969.
General Foods Corporation. Magical Desserts with Whip'n Chill Deluxe Dessert Mix (White Plains, NY: General Food Corp., 1967). Fourth edition. Call Number: TX773 M2345 1970.
General Motors Corporation. Frigidaire Division. New Thrills of Freezing with a Frigidaire Food Freezer (1955). Call Number: TX715 N536 1955.
Mrs. Claude Gentry and Mrs. Billy Roberson, eds. Log Cabin Cook Book (Baldwyn, MS: Magnolia Publishers, [19--]). Call Number: TX715 G4.
Georgia Association for Children and Adults with Learning Disabilities. Augusta Council. Augusta Cooks for Company: A Collection of Recipes (Memphis, TN: Wimmer, 1994). Call Number: TX715 A94 1994.
Georgia Society for the Prevention of Blindness. Prevent Blindness Cook Book (Atlanta, GA: 1978). Call Number: TX715 G460 1978.
Sara T. Gibbs. Southern Thighways: Thigh Recipes with a Southern Accent (Louisville, KY: Border Springs, 2005). Chicken thigh recipes. Call Number: TX750.5 C45 G53 2005.
Gibson Refrigerator Co. Cook the Modern Way with the Gibson Automatic Electric Range (Greenville, MI: 1950). Cooking charts guide readers in the use of the electric range so they can continue to cook their favorite recipes. Call Number: TX715 C66411 1950.
Judy Giddings and Gary Simmons. Arkansas Favorites -- Recipes, Parks, Places (Memphis, TN: Wimmer Bros., 1991). Arkansas cookbook. Call Number: TX715.2 S68 G52.
Girl Scouts of Leland, Mississippi. Household Digest (1949). Leland, Mississippi book contains section on cooking. Call Number: TX158 H649 1949.
Girl Scouts of Memphis, Tennessee. Food Around the World ([1962]). Cookbook of recipes collected from women in public life such as wives of senators, governors, and ambassadors. Call Number: TX715 F696 1962.
Girl Scouts of the United States of America. Troop #81. Leland's Community Cookbook (Greenville, MS: Greenville Business Machines, 1982). Leland, Mississippi cookbook. Call Number: TX715 L52 1982.
Gone with the Wind Cook Book (between 1980-1982). Cookbook from "Gone with the Wind" Museum in Atlanta, Georgia. Call Number: TX715.2 S68 G66 1980.
Good Housekeeping's Appetizer Book (Chicago: Consolidated Book Publishers, 1958). Call Number: TX740 G56 1958.
Good Housekeeping's Cookbooks (Chicago: Consolidated Book Publishers, 1958). Call Number: TX715 G66 1958.
Grace Episcopal Church. Treasured Recipes (1982). Lake Providence, Louisiana cookbook. Call Number: TX715 T739 1982.
Grace Episcopal Church Guild. The Delta Cook Book: Everyday Recipes (Memphis: Davis Printing Co., 192-). Rosedale, Mississippi cookbook. Call Number: TX715 G748 1920z.
Grace-St. Luke's Episcopal Church. Bless Us Cooks: Represents the Favorite Recipes and Blessings of Grace-St. Lukes [sic] Episcopal Church, Memphis, Tennessee (1980). Call Number: TX715.2 S68 B54 1980.
Grant Parish Cooperative Extension Service. Microwave Cooking (196-). Louisiana cookbook. Call Number: TX832 M3966 1960z.
Marguerite E. Graves, comp. Favorite Recipes from Friends Across the Nation: A Collection of Favorite Recipes Contributed by Realtors and Realtors' Wives (Philadelphia, PA: College Offset Press, 1952). Call Number: TX715 F38 1952.
Green Oak Ladies Extension Group of the Livingston County Extension Service. Green Oak Ladies Extension (197-). Livingston County, Michigan cookbook. Call Number: TX715 G74463.
Greenville High School. A Little Bit of This and a Little Bit of That: A Collection of our Favorite Recipes (1967). Greenville, Mississippi cookbook. Call Number: TX715 L682 1967.
Greenville Newcomer's Club. Cooking Across the Delta ([1989]). Greenville, Mississippi cookbook. Call Number: TX715 C662 1989.
Greenville Rainbow Assembly No. 30. Out of Greenville Kitchens ([between 1961 and 1964)]. Greenville, Mississippi cookbook. Call Number: TX715 O918 1961.
Alice Kirk Grierson. An Army Wife's Cookbook: With Household Hints and Home Remedies (Globe, AZ: Southwest Parks and Monuments Association, 1972). Call Number: TX715 G8433 1972.
Terry Griffith. Recipes of the Wild: Complete Game Cookery (Memphis, TN: Wimmer Bros. Fine Printing and Lithography, 1980). Call Number: TX823 G75 1980.
Mary Gunderson. Today's Herbal Kitchen: How to Cook and Design with Herbs through the Seasons (Memphis, TN: Wimmer Companies, 1995). Memphis Herb Society (Tennessee) cookbook. Call Number: TX819 H4 G83 1995.
Mary Harvey Gurley. Homemade Christmas (Memphis, TN: Wimmer Co., 1995). Christmas cooking. Call Number: TX739.2 C45 G87.
Phila Hatch, ed. 1982 Official World's Fair Cookbook: Knoxville, Tenn., May-Oct 1982 (Clarksville, TN: 1981). "600 International and Appalachian-Southern Recipes." Call Number: TX725 A1 N56 1981.
Phila Rawlings Hach. Global Feasting Tennessee Style: Old & New Recipes for the Next Century (Clarksville, TN: P. Hach, 1996). Call Number: TX725 A1 H227 1996.
Mary Hall, et al. Boilin' n Bakin' in Boogar Hollow (Lindale, GA: Country Originals, 1974). Cookbook. Call Number: TX715 B69 1971.
Helen Henriques Hardy and Raymond J. Martinez. Louisiana's Fabulous Foods and How to Cook Them (New Orleans, LA: Hope Publication [between 1943 and 1949]). Includes descriptions of restaurants with a selection of their recipes. Call Number: TX715.2 L68 H37 1943z.
Harmontown Historical Society. Come Reminisce with Us, Harmontown, U.S.A. (1977). Harmontown, Mississippi with cookbook section. Call Number: F349 H35 C66 1977.
Gladiola Branscome Harris, comp. Old Trace Cooking: Native American and Pioneer Recipes (Oakland, MS: G.B. Harris, 1981). Cooking of Mississippi pioneers and Indians from the Chickasaw, Choctaw, and Natchez tribes. Call Number: TX715 H33.
Jessica B. Harris. Iron Pots and Wooden Spoons: Africa’s Gifts to New World Cooking (New York: Atheneum, 1989). From the John T. Edge Collection. Call Number: TX715 H3144 1989.
Jessica B. Harris. The Welcome Table: African-American Heritage Cooking (New York: Simon & Schuster, 1995). From the John T. Edge Collection. Call Number: TX715 H31443 1995.
Gladiola Branscome Harris. A Collection of Country Cooking (Memphis, TN: Riverside Press, 1973). Oakland, Mississippi cookbook. Call Number: TX715 H32 1973.
Genie Taylor Harrison. Turnip Greens in the Bathtub: A Collection of Recipes (Baton Rouge, LA: Land and Land, 1994). Louisiana cooking. Call Number: TX715.2 L68 H37 1981.
Harvey Woman's Club. Hospitality: An East Texas Cookbook (1983). Palestine, Texas cookbook. Call Number: TX715 H81215 1983.
Irene Hayes. What's Cooking for the Holidays (Fort Mitchell, KY: T.I. Hayes Pub. Co., 1984). Kentucky holiday cookbook. Call Number: TX739 H393 1984.
Irene Hayes, comp. What's Cooking in Kentucky (Ft. Mitchell, KY: T.I. Hayes Pub. Co., 1994). Call Number: TX715 H3935 1994.
Charles F. Heartman, ed. Aphrodisiac Culinary Manual, Being in Part the Squire of Baudricourt's Cuisine de L'amour, in Use for Many Centuries, Especially Designed for Physical Regeneration, Vigor, and Health, Renewed through the Appropriate Use of Condiments and Aromatics in the Preparation of Dishes and Beverages; Containing a Modern Adaptation of Nearly Two Hundred Selected Historical Recipes Originating from Many Countries and Chosen from Famous Cooking Manuals and Herbal Lore. Also Perfumes and Diversified Dainties (New Orleans: The Gourmet's Company, 1942). New Orleans, Louisiana company cookbook. Call Number: TX725 H4.
Heidelberg (Miss.). Centennial Celebration Cookbook Committee. A Travel through Heidelberg Heritage: A Collection of Memories Compiled in Observance of the 100th Birthday of Heidelberg, Mississippi (1984). Call Number: TX715.2 S68 T73 1984.
Dorothy I. Height and the National Council of Negro Women. The Black Family Dinner Quilt Cookbook: Health Conscious Recipes & Food Memories (Memphis, TN: Tradery House, 1993). African American cooking. Call Number: TX715 B548 1993.
H.J. Heinz Company. Consumer Service Department. Soup Cookery: The Savory Heinz Way ([Pittsburgh, PA]: 195-). Call Number: TX757 S68 1950z.
Karen Hess. The Carolina Rice Kitchen: The African Connection, Featuring in Facsimile the Carolina Rice Cook Book Compiled by Mrs. Samuel G. Stoney, Charleston, South Carolina [1901]; with Additional Collected Recipes Making a Total of Some Three Hundred Historical Receipts for Rice (Columbia, SC: University of South Carolina Press, 1992). From the John T. Edge Collection. Call Number: TX809 R5 H46 1992.
Karen Hess. Martha Washington’s Booke of Cookery and Booke of Sweetmeats: Being a Family Manuscript, Curiously Copied Sometime in the Seventeenth Century, Which Was in Her Keeping from 1749, the Time of Her Marriage to Daniel Custis, to 1799, at Which Time She Gave It to Eleanor Parke Custis, Her Granddaughter, on the Occasion of Her Marriage to Lawrence Lewis (New York: Columbia University Press, 1981). With historical notes and annotations. From the John T. Edge Collection. Call Number: TX705 M368.
Sheila Hibben. American Regional Cookery (New York: Gramercy, 1946). Cookbook with recipes from nearly every state. Call Number: TX715 H63 1946a.
Hinds Junior College. Nursing/Allied Health Center. Division of A.D. Nursing. Nurse's Notes on Cooking (Lenexa, KA: Cookbook Publishers, 1983). Mississippi cookbook. Call Number: TX715 H72253 1983.
Duncan Hines. Adventures in Good Cooking and the Art of Carving in the Home (Bowlling Green, KY: Adventures in Good Eating Inc., 1939). Author was a pioneer in rating restaurants for travelers. Call Number: TX715 H7226.
Duncan Hines. Adventures in Good Cooking (Famous Recipes) and the Art of Carving in the Home (Ithaca, NY: Adventures in Good Eating, Inc., 1955). On cover: "Tested recipes of unusual dishes from America's favorite eating places." Call Number: TX715 H7226 1955.
Hispanic Presence Committee. Hispanic Cuisine (1982). From the Hispanic Presence Committee at the General Convention, New Orleans, Louisiana, September 1982. Call Number: TX716 A1 H573 1982.
Historic Huntsville Foundation. Huntsville Entertains (Memphis, TN: Wimmer Brother Books, 1983). Huntsville, Alabama cookbook. Call Number: TX715 H86 1983.
Historic Lexington Foundation. Historic Lexington Cooks: Rockbridge Regional Recipes (Lexington, VA: 1989). Call Number: TX714 H58 1989.
Bernice Wedgworth Holloway. Bernice's Possumneck Celebration: With Family and Friends (Savannah, TN: Keepsake Cookbooks, 1994). Possumneck, Mississippi cookbook. Call Number: TX715.2 S68 H65 1994.
Angie Thompson Holtzhouser. Drop Dumplin's and Pan-Fried Memories -- Along the Mississippi (Lilbourn, MO: Fayjoe Enterprises, 1997). Missouri cookbook. Call Number: TX715 H7566 1997.
Home Demonstration Club. A Book of Favorite Recipes (1965). Warren County, Tennessee cookbook. Call Number: TX715 B667 1965.
Hotpoint Inc. Electric Cooking with Your Hotpoint Automatic Range (Chicago: [1944]). Call Number: TX827 E445 1944.
Houston County Friends. Famous Houston County Recipes: 1950, Erin Tennessee (Clarksville, TN: Leaf Chronicle, [1950]). Call Number: TX715 F196 1950.
Mary Vereen Huguenin and Anne Montague Stoney, eds. Charleston Recipes Collected by the Junior League of Charleston (Charleston, SC: Walker Evans & Cogeswell Co., 1950). Charleston, South Carolina cookbook. Call Number: TX715.2 S68 C43 1950.
Humphreys Academy Patrons. Festival Cookbook: A Collection of Favorite Recipes (Memphis, TN: Wimmer Brothers Books, 1983). Belzoni, Mississippi cookbook. Call Number: TX715 F47 1983.
Caroline Darden Hurt and Joan Hundley, eds. The Smithfield Cookbook: 350 Years of Dining Traditions from Smithfield and Isle of Wight County, Virginia (Hampton, VA: Multi-Print, 1978). call Number: TX715 S675 1978.
Imperial Sugar Company. 1915 Economy Cookbook (1975). Revised edition of a 1915 cookbook published under the title "The Household Economist." Call Number: TX715 N68 1975.
Helen Inglesby. Heritage Receipts from St. John's (Savannah, GA: Kennickell Print Co., 197-). Savannah, Georgia cookbook. Call Number: TX715 I54 1970z.
J.T. Leggett Memorial United Methodist Church. A Collection of Recipes (Lenexa:KA: Cookbook publishers, 1980). Biloxi, Mississippi cookbook. Call Number: TX715.2 S68 C639 1980.
Jackson Elementary School. Jackson Faculty Cookbook (1977). Fort Campbell (Kentucky or Tennessee) cookbook. Call Number: TX715 J333 1977.
James K. Polk Memorial Auxiliary. The James K. Polk Cookbook (1978). Columbus, Tennessee cookbook. Call Number: TX715 J29 1978.
Jell-O Company. Want Something Different?: 48 New Jell-O Entrees, Relishes, Salads, Desserts (LeRoy, NY: 1931). Call Number: TX814.5 G4 W35 1931.
Dorothy Power Johnson. Dinner with Dot: Recipes Collected and Perfected over the Years (Hattiesburg: University and College Press of Mississippi, 1973). Call Number: TX715 J63.
Denise Jolly, ed. Favorite Recipes Collected by Griffin Aidmore Auxiliary of Elk's Lodge No. 1207, Griffin, Georgia, 1979 (1979). Call Number: TX715 F2763 1979.
Evan Jones. American Food: The Gastronomic Story (Woodstock, NY: Overlook Press, 1990). From the John T. Edge Collection. Call Number: TX715 J76 1990.
Charles Jordan and Jean Jordan. South Carolina Cookbook: Plantation and Historic Homes (Charlotte, NC: Aerial Photography Services, 1986). Call Number: TX715.2 S68 J67 1986.
Junior Achievement. Educated Business Achievers. Shreveport/Bossier Celebrity Cookbook ([Shreveport, LA: Insty Prints, 1985 or 1986). Louisiana cookbook by high school students. Call Number: TX715 S547 1985.
The Junior Auxiliary of Columbus, Mississippi Proudly Presents Its Cookbook, the Chew Chew (Columbus, MS: 1952). Call Number: TX715 J95.
Junior Charity League of Monroe, Louisiana. Celebrations on the Bayou: Invitations to Dine in Cotton Country Style (1989). Call Number: TX714 C44 1989.
Junior League of Amarillo. Amarillo Junior League Cookbook (1979). Amarillo, Texas cookbook. Call Number: TX715 A42 1979.
Junior League of Augusta. Second Round: Tea-Time at the Masters: A Gallery of Classic Recipes (1988). Augusta, Georgia cookbook tied in with the Masters Golf Tournament. Call Number: TX715 T292 1988.
Junior League of Augusta. Tea-Time at the Masters: A Collection of Recipes (1977). Augusta, Georgia cookbook tied in with the Masters Golf Tournament. Call Number: TX715 T290 1977.
Junior League of Austin. Necessities and Temptations (1987). Austin, Texas cookbook. Call Number: TX715 N365 1987.
Junior League of Charleston. Charleston Receipts Repeats: Recipes (1986). Charleston, South Carolina cookbook. Call Number: TX715.2 C43 1986.
Junior League of Charleston. Charleston Receipts, Collected by the Junior League of Charleston, South Carolina, 1950 (Memphis, TN: Wimmer, 1994). Later edition of original 1950 cookbook described as "America's oldest Junior League cookbook in print." Call Number: TX715.2 S68 C43 1994.
Junior League of Charleston. Mountain Measures: A Collection of West Virginia Recipes (1974). Charleston, West Virginia cookbook. Call Number: TX715 M91847 1991.
Junior League of Charleston. Mountain Measures: A Second Serving: A Collection of West Virginia Recipes (1984). Charleston, West Virginia cookbook. Call Number: TX715 M91848 1984.
Junior League of Charlotte. Charlotte Cooks Again (1981). Charlotte, North Carolina cookbook. Call Number: TX715 C47 1981.
Junior League of Charlotte. Dining by Fireflies: Unexpected Pleasures of the New South (1994). Charlotte, North Carolina cookbook. Call Number: TX715.2 S68 D56 1994.
Junior League of Charlottesville. The Best of the Bushel (1987). Charlottesville, Virginia cookbook. Call Number: TX715 B477 1987.
Junior League of Chattanooga. Dinner on the Diner (1983). Chattanooga, Tennessee cookbook. Call Number: TX715 D5866 1983.
Junior League of Columbus. A Southern Collection, Then and Now (Wimmer, 1994). Columbus, Georgia cookbook. Call Number: TX715.2 S68 S69 1994.
Junior League of DeKalb County. Peachtree Bouquet: A Culinary Arrangement (1987). Atlanta, Georgia cookbook. Call Number: TX715 P3295 1987.
Junior League of DeKalb County. Puttin' on the Peachtree: Dining In, Atlanta Style (1991). Atlanta, Georgia cookbook. Call Number; TX715.2 S68 P88 1991.
Junior League of Fort Smith. Sensational Seasons: A Taste & Tour of Arkansas (1993). Fort Smith, Arkansas cookbook. Call Number: TX715 S46 1993.
Junior League of Greenville. Uptown Down South: A Collection of Preferred Menus (1986). Greenville, South Carolina cookbook. Call Number: TX715 U79 1986.
Junior League of Hampton Roads. Children's Party Book: Fabulous Party Themes for Birthday & Holiday Celebrations! (Newport News, VA: 1996). Revised edition of Hampton Roads, Virginia book with recipes. Call Number: GV1205 C49 1996.
Junior League of Hampton Roads. Very Virginia: Culinary Traditions with a Twist (Newport News, VA: 1995). Hampton Roads, Virginia cookbook. Call Number: TX715.2 S68 V47 1995.
Junior League of Hampton Roads. Virginia Hospitality (Newport News, VA: 1995). Hampton Roads, Virginia cookbook. Call Number: TX715.2 S68 V57 1975.
Junior League of Houston. Houston Junior League Cookbook (1992). Houston, Texas cookbook. Call Number: TX714 H683 1992.
Junior League of Huntington. Almost Heaven (1984). Huntington, West Virginia cookbook. Call Number: TX715.2 S68 A46 1984.
Junior League of Huntsville. Sweet Home Alabama: Food for Family and Friends from the Heart of the South (1995). Huntsville, Alabama cookbook. Call Number: TX715 S9574 1995.
Junior League of Jackson. Come on In!: Recipes from the Junior League of Jackson, Mississippi (1991). Call Number: TX715.2 S68 C66 1991.
Junior League of Jackson. Southern Sideboards: Compiled by Junior League of Jackson, Mississippi, Featuring Tested Recipes, Cooking Basics, Preparing Food for Gifts, Instruction in Special Techniques, Homemade Rainy Day Entertainment for Children (1978). Call Number: TX715 J9777.
Junior League of Johnson City. Smoky Mountain Magic (1995). Johnson City, Tennessee cookbook. Call Number: TX715.2 S68 S66 1995.
Junior League of Johnson City. Treasures of the Smokies: Tempting Recipes from East Tennessee (1986). Johnson City, Tennessee cookbook. Call Number: TX715.2 S68 T74 1986.
Junior League of Johnson City. Upper Crust: A Slice of the South (Johnson City, TN: High South Publications, 1986). Johnson City, Tennessee cookbook. Call Number: TX715.2 S68 U67 1986.
Junior League of Little Rock. Apron Strings: Ties to the Southern Tradition of Cooking (1997). Little Rock, Arkansas cookbook. Call Number: TX715.2 S68 A67.
Junior League of Lynchburg. Good Cookin' from the Heart of Virginia (1985). Lynchburg, Virginia cookbook. Call Number: TX715 G6174 1985.
Junior League of McAllen. Some Like It Hot: The Climate, Culture & Cuisine of South Texas: A Collection of Recipes from the Junior League of McAllen, Texas (1992). Call Number; TX715 S67819 1992.
Junior League of Memphis. Heart & Soul: Stirring Recipes from Memphis (1992). Memphis, Tennessee cookbook. Call Number: TX715.2 S68 H43 1992.
Junior League of Memphis. The Memphis Cook Book (Memphis, TN: 1952). Memphis, Tennessee cookbook. Call Number: TX715 J85 1952.
Junior League of Memphis. The Memphis Cookbook (Memphis, TN: 1981). Memphis, Tennessee cookbook. Call Number: TX715 J85 1981.
Junior League of Memphis. The Memphis Cookbook (Memphis, TN: S.C. Toof & Co., 1991). Memphis, Tennessee cookbook. Call Number: TX715 J85 1991.
Junior League of Memphis. Party Potpourri (1994). Memphis, Tennessee cookbook. Call Number: TX715 P2 1994.
Junior League of Mobile. One of a Kind (1981). Mobile, Alabama cookbook. Call Number: TX715 O54 1981.
Junior League of Mobile. Recipe Jubilee (1964). Mobile, Alabama cookbook. Call Number: TX714 R423 1964.
Junior League of Monroe. Cotton Country Collection (Monroe, LA: Cotton Bayou Publications, 1972). Monroe, Louisiana cookbook. Call Number: TX715.2 S68 C65 1972.
Junior League of Nashville. Nashville Seasons: Cook Book (Nashville, TN: 1964). Nashville, Tennessee cookbook. Call Number: TX715 J9737 1964.
Junior League of Odessa. The Blue Denim Gourmet (1974). Odessa, Texas cookbook. Call Number: TX715 B58 1974.
Junior League of Phoenix. Something New Under the Sun: A Section of Favorite Recipes Collected from Members of The Junior League of Phoenix, Inc. (Phoenix, AZ: The Sustainers, 1972). Phoenix, Arizona cookbook. Call Number: TX715.2 S69 J865 1972.
Junior League of Pine Bluff. Southern Accent: Award Winning Southern Recipes, a Collection of Favorite Recipes (Little Rock, AR: August House, 1994). Eighth edition. Call Number: TX715 A8 S68 1994.
Junior League of San Angelo. Pearls of the Concho: A Cookbook (1996). San Angelo, Texas cookbook. Call Number: TX715 P3263 1996.
Junior League of Sarasota. Fare by the Sea (1983). Sarasota, Florida cookbook. Call Number: TX715 F197 1983.
Junior League of Savannah. Savannah Style: A Cookbook (1980). Savannah, Georgia cookbook. Call Number: TX715.2 S68 S38 1980.
Junior League of Shreveport. A Cook's Tour of Shreveport (1976). Shreveport, Louisiana cookbook. Call Number: TX715 J9739 1976.
Junior League of Shreveport. A Cook's Tour of Shreveport (1992). Eleventh edition of a Shreveport, Louisiana cookbook. Call Number: TX715 J9739 1964.
Junior League of Tallahassee. Thymes Remembered: A Lifetime of Treasured Recipes (1988). Tallahassee, Florida cookbook. Call Number: TX714 T495 1988.
Junior League of Tampa. The Gasparilla Cookbook: Favorite Florida West Coast Recipes (1961). Tampa, Florida cookbook. Call Number: TX715 G37 1961.
Junior League of Tampa. Tampa Treasures (1992). Tampa, Florida cookbook. Call Number: TX715 T157 1992.
Junior League of Tyler. And Roses for the Table: A Garden of Recipes (1997). Tyler, Texas cookbook. Call Number: TX715.2 S69 A53 1997.
Junior Service League of McAllen. La Piñata, Favorite Recipes (1980). McAllen, Texas cookbook with Mexican American cooking. Call Number: TX715 P656 1980.
Junior Woman's Club. Carousel Classics, 1885-1995: Celebrating 100 Years of 'The Carousel' (Memphis, TN: Wimmer, 1996). Greenville, Mississippi cookbook. Call Number: TX715.2 S68 C37 1984.
Junior Woman's Club. Merry Go-Round of Favorite Recipes (Kansas City, MO: Bev-Ron Publishing Company, 1965). Greenville, Mississippi cookbook. Call Number: TX715 M477 1965.
Junior Woman's Club. Windows of the World: Junior Woman's Club Tasting Tea, 2000 ([2000]). Call Number: TX715 W563 2000.
Kappa Alpha Theta, Epsilon Zeta Cookbook (2012). University of Mississippi sorority chapter. Call Number: TX715 K36 2012.
Kennedy Book Club. Rivertown Recipes (Memphis, TN: Wimmer Brothers Fine Printing and Lithography, 1976). Memphis, Tennessee cookbook. Call Number: TX715 R595 1976.
Kent Plantation House Inc. A Taste of Yesterday (1988). Alexandria, Louisiana cookbook. Call Number: TX715.2 l68 T37 1988.
Marie Goebel Kimball. Treasured Recipes of the Old South (Ottumwa, IA: John Morrell & Co., 1941). Cooking with ham. Call Number: TX715 K48 1941.
Daisy King. Miss Daisy Celebrates Tennessee (Franklin, TN: Hillsboro Press, 1995). Cookbook. Call Number: TX715.2 S68 K54 1995.
Knox County Republican Women's Club. A Book of Favorite Recipes (Kansas City, MO: Circulation Service, [1977]). Knox County, Tennessee cookbook. Call Number: TX715 B6664 1977.
Knox Gelatine, Inc. Better Meals with Gel-Cookery: Budget Recipes for Main Dishes, Salads and Desserts (Johnstown, NY: 1952). Call Number: TX814.5 G4 B47 1950.
Kraft, Inc. Dairy Group. Good Ideas Keep Popping Up: 40 Mouth-Watering Velveeta Recipe Ideas (Chicago, IL: 1979). Call Number: TX759.5 C48 G66 1979.
Kraftco Corporation. Kraft Foods Division. Kraft's Main Dish Cook Book: Recipe Ideas for One-Dish Means and Casseroles Along with Salads and Sandwiches to Make a Meal (Minneapolis, MN: Pillsbury Publications, 1970). Call Number: TX740 K725 1970.
La Choy Food Products. The Art and Secrets of Chinese Cookery (Archbold, OH: [1954]). Call Number: TX724.5 S5 A78 1954.
Ladies Auxiliary. Cooking 'Round the World (194-). Philadelphia, Mississippi cookbook. Call Number: TX725 A1 C66 1940z.
Lamar Life Insurance Co. Lamar Life Cook Book (1972). Jackson, Mississippi Cookbook. Call Number; TX715 L212 1972.
Wanda A Landrey. Boardin’ in the Thicket: Reminiscences and Recipes of Early Big Thicket Boarding Houses (Denton, TX: University of North Texas Press, 1990). From the John T. Edge Collection. Call Number: TX909 L36 1990.
Larkin Co. Larkin Housewives Cook Book: Good Things to Eat and How to Prepare Them Over Four Hundred Prize Recipes (Buffalo, NY: 1915). Larkin County, [Michigan?] cookbook. Call Number: TX715 L323 1915.
Laurel Dr. 1980 Cookbook (1980). Columbia, Missouri cookbook. Call Number: TX715 L387 1980.
Elizabeth E. Lea. A Quaker Woman’s Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea (Philadelphia, PA: University of Pennsylvania Press, 2004). Reprint (with new introduction) of original manuscript begun in Delaware in 1821 and later published in the 1845. From the John T. Edge Collection. Call Number: TX715 L39 1982.
Lee Academy. Family Secrets: The Best of the Delta (1990). Clarksdale, Mississippi cookbook. Call Number: TX715.2 S68 F35 1990.
Lee & Perrins Limited. Dishes Men Like: New Recipes and Old Favorites, Easy to Prepare...Sure to Please (New York: [1952]). Cooking with Worcestershire sauce. Call Number: TX819 W65 D57 1952.
Lee-Scott Academy. Candlelight and Wisteria: Recipes and Romance from the Deep South (1993). Auburn, Alabama cookbook. Call Number: TX715 C24 1993.
Legal Ladies Cookbook (1972). Cookbook by the wives of University of Mississippi law students. Call Number: TX714 L432 1972.
Leland United Methods Church. Methodist Manna: Recipes for Food We Love ([Leland, MS]: 1996). Call Number: TX715 M484 1996.
Mrs. Dozier Lester and Mrs. L.V. Pringle Jr., comps. Gardeners' Gourmet ([Sidon, MS]: Garden Clubs of Mississippi, 1978). Cookbook. Call Number: TX715 G223 1978.
Mrs. Dozier Lester and Mrs. L.V. Pringle Jr., comps. Gardeners' Gourmet ([Sidon, MS]: Garden Clubs of Mississippi, 1970). Cookbook. Call Number: TX715 G223 1970.
Earlyne S. Levitas. Secrets from New Orleans' Best Kitchens (Charleston, SC: Walker, Evans & Cogswell Co., 1973). New Orleans, Louisiana restaurants. Call Number: TX715 L6638 1973.
Edna Lewis. A Taste of Country Cooking (New York: Knopf, 1976). Cooking tradition of the author's hometown of Freetown Village, Virginia, originally settled by freed slaves. Call Number: TX715 L6684 1976.
Gail Lewis and Jean M. Shaw. Recipes for Learning: Exploring the Curriculum through Cooking (Santa Monica, CA: Goodyear Pub. Co., 1979). Call Number: TX661 L48.
Ann Liggett. Outdoor Cookery (Lafayette, IN: Purdue University Agricultural Extension Service, 1956). Call Number: TX823 L544 1956.
Steve Lindsey and Bo Shurling. The Atlanta Celebrity Cookbook (1992). "Partial proceeds to benefit Atlanta Community Food Bank and Georgia Special Olympics." Atlanta, Georgia cookbook. Call Number: TX715 L679 1992.
Louisiana Cooperative Extension Service. Celebrations from the Kitchen (197-). Call Number: TX715 C429 1970z.
Louisiana Cooperative Extension Service. Preparing Holiday Food Safely (197-). Call Number: TX750.5 T87 F74 1970z.
Louisiana Cooperative Extension Service. Wonders of Microwave Cooking (197-). Call Number: TX832 W656 1970z.
Louisiana Farm Bureau. Women's Committee. Foods à la Louisiane (Baton Rouge, LA: 1980). Call Number: TX715.2 L68 F66 1980.
Louisiana Farm Bureau. Women's Committee. Louisiana Temptations: Recipes from Louisiana Farm Bureau Women (Baton Rouge, LA: Louisiana Farm Bureau Federation, 1996). Call Number: TX715.2 L68 L68 1996.
Lillie S. Lustig, et al., eds. The Southern Cookbook of Fine Old Recipes (Reading, PA: Culinary Arts Press, 1935). Call Number: TX715.2 S68 L86 1935.
Lillie S. Lustig. The Southern Cookbook of Fine Old Recipes (Reading, PA: Culinary Arts Press, 1965). Call Number: TX715.2 S68 L87 1965.
Lydia E. Pinkham Medicine Company. Come into the Kitchen (Cobourg, ON: [1930]). Canadian cooking and recipes for medicine. Call Number: TX715.6 ZZ818 1930.
Betty Lyones and Mary Jane Green. Safari Club International's Wildgame Cookbook (Houston, TX: D. Armstrong Co., 1979). Call Number: TX751 S24 1979.
John MacPherson. The Mystery Chef's Never Fail Cook Book (New York: Perma Giants, 1949). Cookbook by chef with a radio show. Call Number: TX715 M18 1949.
Magnolia Homes Tour. Columbus Collection (Austin, TX: Hart Graphics, 1986). Columbus, Texas cookbook. Call Number: TX715 M3452 1986.
Jane Manthei, ed. True Grits: Home Cooking (197-). Church cookbook from unidentified location. Call Number: TX715 T7698 1950z.
Lillian Bertram Marshall. Southern Living Cooking Across the South: A Collection of Recipes and Recollections of Favorite Regional Recipes (Birmingham, AL: Oxmoor House, 1980). Call Number: TX715 M3643 1980.
Martha White Foods. Test Kitchen. Mighty Meals from Martha White's Test Kitchens: Nashville, Jackson, Tennessee; Atlanta, Ga. (195-). Cookbook. Call Number: TX715 M547 1950z.
Marvell Academy Mother's Association. High Cotton Cookin': A Collection of Southern Country Recipes (1978). Marvell, Arkansas cookbook. Call Number: TX715 H6425 1978.
Georgia Machala Massie. Fresh Ideas for Vegetable Cooking (Dallas, TX: Fresh Ideas, 1985). Call Number: TX801 M323 1985.
Maui Extension Homemakers' Council. Our Favorite Recipes (Kahului, Hawaii: [1957]). Call Number: TX724.5 H3 O87 1957.
Louise Berry Mayhall. Recipes (198-). Greenville, Mississippi cookbook. Call Number: TX715 M3943 1980z.
Jill McClure. We're Talkin' Food: A Collection of Recipes from Friends of Weekend Magazine with Jill McClure (Clinton, MS: MediaSource of Mississippi, 1998). Call Number: TX715.2 S68 M335 1998.
Jean McCoy and Bob McCoy, eds. Recipes for Creative Living (Brasstown, NC: John C. Campbell Folk School, 1990). Call Number: TX714 R4224 1990.
Mary McKay. Old Southern Tea Room, Vicksburg, Mississippi: A Collection of Favorite Recipes (1960). Call Number: TX715 M1397 1960.
Gwen McKee, ed. Best of the Best from Mississippi: Selected Recipes from Mississippi's Favorite Cookbooks (Brandon, MS: Quail Ridge Press, 1982). Call Number: TX715 B47.
Gwen McKee and Barbara Mosley, eds. Best of the Best from Louisiana II (Brandon, MS: Quail Ridge Press, 1998). Call Number: TX715.2 L68 B47 1998.
Gwen McKee and Barbara Mosley, eds. Best of the Best from North Carolina (Brandon, MS: Quail Ridge Press, 1990). Call Number: TX715 B4856416 1990.
William M. McKell. Game Gourmet: Recipes that Celebrate a Culinary Journey through Mississippi (Memphis, TN: Tradery House, 1999). Call Number: TX715.2 S68 M337 1999.
Lillie McKnight. Tested and Tried Recipes (Blytheville, AR: Acton Printing Co., [1926]). Call Number: TX715 M15 1926.
Beth Bailey McLean. Patio Picnic Cook Book ([Chicago, IL]: Swift & Co., [1959]). Call Number: TX823 M365 1959.
Memphis Archaeological and Geological Society. Rockhounds Cook (Waverly, IA: G & R Publishing Co., 19--). Memphis, Tennessee cookbook. Call Number: TX715.2 S68 R63 1990.
Memphis Dental Society. Auxiliary. Impressions: A Palette of Fine Memphis Dining (Memphis, TN: Wimmer Bros., 1990). Memphis, Tennessee cookbook. Call Number: TX715 I47 1990.
Metropolitan Life Insurance Company. Metropolitan Cook Book (New York: 1957). Call Number: TX715 M3986 1957.
Ernest Matthew Mickler. White Trash Cooking ([Highlands, NC]: Jargon Society, 1986). Southern cookbook. Call Number: TX715 M65 1986.
Mississippi Animal Rescue League. The Country Gourmet (Lenexa, KA: Cookbook Publishers, 1982). Foreword by Mississippi author Eudora Welty. Call Number: TX715.2 S68 C69 1982.
Mississippi Association of Educators. Southwest Region. Recipes for Education: A Collection of Recipes (Collierville, TN: Fundcraft Publishing Inc., 1990). Call Number: TX715.2 S68 R43534 1990.
Mississippi Baptist School Parent-Teachers Organization. A Book of Favorite Recipes (Shawnee Mission, KA: Circulation Service, 1979). Call Number: TX715 B66 1979.
Mississippi Madness, Inc. Easy to Do, Great to Serve Recipes (Clarksdale, MS: Mississippi Madness, 1995). Call Number: TX715.2 S68 E27 1995.
Mississippi Nurses' Association. Miss. R.N. in the Kitchen (196-). Call Number: TX715 M57 1960z.
Mississippi State University. Cooperative Extension Service. Family Affair Cookery (197-). [Greenville, Mississippi?] cookbook. Call Number: TX715 F1936 1970z.
Mississippi State University. Cooperative Extension Service. Home Economics Division. The Mississippi Cookbook (Hattiesburg: University and College Press of Mississippi, 1972). Call Number: TX715 M675.
Margaret Mitchell. Meat and Poultry Cookery (New Kensington, PA: CUTCO Division, 1961). Call Number: TX715 M682 1961.
Blanche Elbert Moncure. Emma Jane's Souvenir Cook Book (Williamsburg, VA: 1937). Williamsburg, Virginia cookbook. Call Number: TX715 M83.
Annie Louise Moore, comp. What's Cooking at CMR: A Collection of Favorite Recipes (Jackson, TN: McCowat-Mercer Press, [1965]). Issued by CMR Polled Herefords of Senatobia, Mississippi. Call Number: TX715.2 S68 W48092 1965.
Moore Memorial Hospital Auxiliary. A Cookbook of Pinehurst Courses (1986). Pinehurst, North Carolina cookbook. Call Number: TX715.2 C771 1986.
Ruth Mooreman and Lalla Williams. The Twelve Days of Christmas Cookbook (Brandon, MS: Quail Ridge Press, 1978). Call Number: TX739 M66 1978.
Morehead Woman's Club. Our Ways with Food ([between 1954 and 1965]). Morehead, Kentucky cookbook. Call Number: TX715 M838 1954z.
Morehead Woman's Club. Our Ways with Food (Kansas City, KA: Cookbook Publishers, 1975). Morehead, Kentucky cookbook. Call Number: TX715 M838 1975.
Morehead Woman's Club. Our Ways with Food III (Waseca, MN: Walter's Cookbooks, (between 1993 and 1995)). Morehead, Kentucky cookbook. Call Number: TX715 M838 1993.
Myra Morgan, ed. Laurel Entertains: A Collection of Menus and Recipes Presented by the YMCA of Laurel, Mississippi (Laurel, MS: Mall Printers, between 1974 and 1981). Call Number: TX715.2 S68 L38 1974.
Geneva M. Morris. The Way to a Man's Heart Cookbook (Kansas City, MO: Circulation Service, [1968]). Call Number: TX715 M67757 1968.
Helen Moser, ed. Cherokee Club Cookbook of Longview, Texas (Longview, TX: Hudson, 1968). Call Number: TX715 C457 1968.
Mount Carmel Elementary School. A Taste of Carmel: Mount Carmel Elementary School, Abbeville, Louisiana Cookbook ([1995]). Call Number: TX715.2 L68 T369 1995.
My Recipe Book (19--). Scrapbook with various recipes and clippings, compiler unknown. Call Number: TX714 M97 1900z.
Nash-Kelvinator Corporation. The Kelvinator Book of Kitchen Tested Recipes (Detroit, MI: [between 1937 and 1954]). Refrigerator recipes. Call Number: TX715 K352 1937.
Joan Nathan. An American Folklife Cookbook (New York: Schocken Books, 1984). From the John T. Edge Collection. Call Number: TX715 N28 1984.
National Alliance to End Homelessness. Open House: Recipes & Food Memories from the Culinary Community for the National Alliance to End Homelessness (Memphis, TN: Tradery House, 1993). Call Number: TX715 O547 1993.
National Cotton Council of America. Ration-Time Recipes (Memphis, TN: 194-). World War II cookbook. Call Number: TX715 R38 1940z.
National Council of Jewish Women. Oak Ridge Section. Oak Ridge Cooks (1960). Oak Ridge, Tennessee cookbook. Call Number: TX724 O25 1960.
National Council of Negro Women. The Black Family Reunion Cookbook: Recipes & Food Memories from the National Council of Negro Women, Inc. (Memphis, TN: Tradery House, 1991). African American cooking. Call Number: TX715 B55 1992.
National Council of Negro Women. Celebrating Our Mother's Kitchens: Treasured Memories and Tasted Recipes (Washington, DC: 1994). African American cooking. Call Number: TX715 C3514 1994.
National Live Stock and Meat Board. Department of Home Economics. Meat Recipes You'll Talk About (Chicago: 1952). Call Number: TX749 M425 1952.
National Wild Turkey Federation. Wild about Turkey: Tantalizing Tastes of Turkey and All the Trimmings, with Recipes for Thanksgiving...and Beyond (Memphis, TN: Wimmer Co., 1996). Call Number: TX750.5 T87 W55 1996.
Robert Hitt Neill, ed. Outdoor Tables and Tales: Recipes and Food Memories from America's Top Outdoor Writers (Memphis, TN: Tradery House, 1992). Call Number: TX751 O98 1992.
New Book Lovers' Club. Sample Book of Local Cooks (Kosciusko, MS: 1969). Kosciusko, Mississippi cookbook. Call Number: TX715 S24 1969.
New Providence Cumberland Presbyterian Church. Our Favorite Recipes (Pleasanton, KY: Fundcraft Publishing, Inc., 198-). Clarksville, Tennessee cookbook. Call Number: TX715 O927 1980z.
New Hanover-Pender County Medical Society Auxiliary. A Cook's Tour of the Azalea Coast: Including Recipes from Auixiliary Members, Local Physicians, Area Restaurants, Celebrities, and a New Low Fat Heart Healthy Section (Wilmington County, NC: 1993). North Carolina cookbook. Call Number: TX714 C6549 1993.
New Stage Theatre Presents Standing Room Only: A Cookbook for Entertaining (Jackson, MS: New Stage Theatre, 1983). With narratives by Mississippi authors Eudora Welty and Beth Henley. Call Number: TX652 N4.
Newnan Junior Service League. A Taste of Georgia (Newnan, GA: The League, 1986). Cookbook. Call Number: TX715 N523 1986.
Nannie Lorene Hunter Nicholson. In Memory of Mrs. Nannie Nicholson: An Inspiration to All Who Knew Her (Clarksville, TN: 1979). Call Number: TX715 I352 1979.
North Realty Association. How to Cook with One Ear (While the Other's Against the Phone): A Guide to Culinary Craftsmanship for the Busy Homemaker (1977). Atlanta, Georgia company. Call Number: TX715 H829 1977.
North Sunflower Academy PTA. The Pick of the Crop: A Collection of Recipes (1978). Drew, Mississippi cookbook. Call Number: TX715.5 P594 1978.
North Sunflower Academy PTA. The Pick of the Crop, Two: Favorites from the Mississippi Delta (1998). Drew, Mississippi cookbook. Call Number: TX715 P613 1998.
Sterling North and Carl Kroch, eds. So Red the Nose, or, Breath in the Afternoon (New York: Farrar & Rinehart, 1935). Title is a play of words on the bestselling novel So Red the Rose by Mississippi author Stark Young. Cocktail recipes by 30 leading authors. Call Number: TX951 N67 1935.
Noxapater Civic Club. Cook Book (1940). Noxapater, Mississippi cookbook. Call Number: TX715 C656 1940.
Hyla O'Connor. Today's Woman Barbecue Cook Book (Greenwich, CT: Fawcett Publications, 1954). Call Number: TX840 B3 O3 1954.
Oktibbeha County (Miss). Extension Homemakers. Festive Foods From the Kitchens of Extension Homemakers, Oktibbeha County (19--). Oktibbeha County, Mississippi cookbook. Call Number: TX715 F48 1900z.
[Old Cookbook] (19--). Unidentified cookbook in Special Collections without cover and missing unknown number of pages at beginning. Call Number: TX715 O422 1900z.
The Ole Miss Cookbook: A References, Acquisitioned, Cataloged, Documented, unSerialized Archives of Special Mississippi Recipes Not Available in Microform ([University of Mississippi, 1977)]. Call Number: TX715 O44 1977.
Order of the Eastern Star. Grand Chapter of the State of Mississippi. The Best of Mississippi's Old and New Recipes (Pleasanton, KA: Fundcraft Publishing, Inc. [1977]). Call Number: TX715.2 S68 B4985 1977.
Our Compliments to the Chef (Advertising Division, Inc., 196-). Call Number: TX715 O913 1960z.
Our Lady of Refuge. St. Elizabeth's Guild. From Hand to Mouth (Orchard Lake, MI: [1954]). Orchard Lake, Michigan cookbook. Call Number: TX715 F7639 1954.
Our Lady of the Lake Altar Society. Old World Cookery: Italian and European Favorites (Olathe, KA: Cookbook Publishers, 1990). Lake Village, Arkansas cookbook. Call Number: TX715 O53 1990.
Oxford-Lafayette County Hospital. Pink Lady Volunteers. The Pink Lady Cook Book (Iowa Falls, IA: General Publishing and Binding, 1985). Oxford, Mississippi. Call Number: TX715 P658 1985.
Oxford-Lafayette Historic Homes, Inc. Cherished Cookery: A Companion Book to Heirloom Recipes for and by the Men of Oxford and Ole Miss (Oxford, MS: 1966). Oxford, Mississippi cookbook. Call Number: TX715 O87.
Oxford-Lafayette Historic Homes, Inc. Cherished Cookery: A Companion Book to Heirloom Recipes (1984). Oxford, Mississippi cookbook. Call Number: TX715 C523 1984.
Oxford-Lafayette Historic Homes, Inc. Heirloom Recipes of Yesterday and Today for Tomorrow (Oxford, MS: 1965). Oxford, Mississippi cookbook. Call Number: TX715 O9.
Oxford-Lafayette Humane Society. Cookin in the Little Easy: Recipes from Oxford, Mississippi (Collierville, TN: Fundcraft Publishing, [1998]). Call Number: TX715 C67 1998.
Oxford-University Methodist Church. Woman's Society of Christian Service. Cook Book of Popular Recipes (Oxford, MS: 1944). Oxford, Mississippi cookbook. Call Number: TX715 C66 1944.
Fannie Smith Pafford. Grandma Pafford's Cook Book: Her Favorites, Old and New Recipes Tried and Tested in Grandma's Kitchen (1970). Call Number: TX715 P34 1970.
Pascagoula Woman's Club. Thought You Should Know: A Bicentennial Publication of the Pascagoula Woman's Club (1975). Pascagoula, Mississippi history including cookbook section. Call Number: F349 P3 T33.
Pecan Island Cajun Cuisine (Pleasanton, KA: Fundcraft Publishing, between 1983 and 1985). Pecan Island, Louisiana cookbook. Call Number: TX715.2 L68 P433 1983.
Penick & Ford Ltd. Brer Rabbit's Modern Recipes for Modern Living (New Orleans, LA: 194-). Cooking with molasses. Call Number: TX819 M54 B74 1940z.
Pennsylvania Dutch Cook Book of Fine Old Recipes: Compiled from Tried and Tested Recipes Made Famous and Handed Down by the Early Dutch Settlers in Pennsylvania (Reading, PA: Culinary Arts Press, 1936). Pennsylvania German and Mennonite cookbook. Call Number: TX721 P46 1936.
Jeanette Phillips and Laverne S. Hellums, comp. Rebel Recipes (University, MS: Home Economics Dept., University of Mississippi, 1988). Call Number: TX715.2 S68 R43 1988.
Caroline B. Piercy. The Shaker Cook Book: Not by Bread Alone (New York: Crown Publishers, 1953). From the John T. Edge Collection. Call Number: TX715 P62.
Pilgrimage Garden Club. Monuments and Menus: Favorite Recipes of Ante-Bellum Natchez (Dallas, TX: Williamson Printing Co., 1972). Natchez, Mississippi cookbook. Call Number: TX715 M68 1972.
Pilgrimage Garden Club of Natchez. Antiques Forum Cookbook: A Collection of Favorite Menus and Recipes from the Pilgrimage Garden Club (Natchez, MS: Pilgrimage Garden Club, 1982). Call Number: TX715 A575 1982.
Pilot Club of West Point, Mississippi. Favorite Recipes (West Point, MS: Pilot International, 1958). Call Number: TX715 F276 1958.
Piney Woods School. What's Cooking at Piney Woods (Piney Woods, MS: Piney Woods Country Life School, [1991]). African American boarding school in Mississippi. Call Number: TX715 W5 1991.
H. Alberta Pollock. The Cardio-Cookbook: Low Sodium, Cholesterol, Calorie Taste-Tested Recipes (Worcester, MA: H. Alberta Pollock, 1969). Call Number: TC684 D5 P655 1969.
Polk Memorial Episcopal Church. What's Cooking at Polk Memorial: A Cookbook (1985). Leesville, Louisiana cookbook. Call Number: TX715 W52 1985.
Pontotoc Baptist Church. Woman's Mission Union. The Sunny South Cook Book: Tested Recipes (Jackson, MS: Turner Printing Co., 1971). Pontotoc, Mississippi cookbook. Call Number: TX715 S96 1971.
Possum on the Half-Shell: A Taste of Lake Life (Collierville, TN: Fundcraft Publishing, 1996). Possum Kingdom, Texas cookbook. Call Number: TX715 P766 1996.
Pot Pourri Gardners. Hors D'Oeuvers and Pot Pourri' (1982). Olive Branch, Mississippi cookbook. Call Number: TX740 H67 1982.
Bobby Potts. Cookin' on the Mississippi: Gourmet French and English Recipes from Louisiana and Mississippi Plantations and Paddle Wheelers (New Orleans, LA: Express Publishing, between 1979 and 1981). Call Number: TX715 P767.
Roberta O'Hara Potts, comp. Louisiana and Mississippi Plantation Cookbook: Authentic Louisiana and Mississippi Recipes (Burnside, LA: 197-). Call Number: TX715 L89 1970.
Nick Powers and Wilann Powers. Civil Wah Cookbook from Boogar Hollow (Lindale, GA: Country Originals, 1972). Call Number: TX715.2 S68 P69 1972.
Nick Powers, et al. Any Idiot Can Cook with Simple Southern Recipes (1976). Call Number: TX715 A59 1976.
Presbyterian Church. Aid Society. The Southern Cook Book (Tutwiler, MS: 1913). Tutwiler, Mississippi cookbook. Call Number: TX715.2 S68 S68 1913.
Vester Presley and Nancy Rooks. The Presley Family Cookbook (Memphis, TN: Wimmer Brothers, 1980). Elvis Presley family. Call Number: TX715.2 S68 P74 1980.
Mary Denson Pretlow, comp. Old Southern Receipts (New York: R.M. McBride & Company, 1930). Call Number: TX715 P924 1930.
Procter & Gamble Company. Praise for the Cook ([Cincinnati]: Procter & Gambple Co., 1959). Call Number: TX715 P73 1959.
Project MEGSSS. Elements of Cooking: MEGSSS Family Cookbook: Recipes from the First Annual MEGSSS Family Potluck Supper (198-). St. Louis, Missouri cookbook. Call Number: TX715 E44 1980z.
Susan Puckett. A Cook’s Tour of Iowa (Iowa City, IA: University of Iowa Press, 1988). From the John T. Edge Collection. Call Number: TX715 P9525 1988.
Susan Puckett. A Cook's Tour of Mississippi (Jackson, MS: Clarion-Ledger/Jackson Daily News, 1980). Introduction by Mississippi author Willie Morris. Call Number: TX715 P82
Eva Brunson Purefoy. The World Famous Purefoy Hotel Cook Book: Tried and True Recipes of Old and New Southern Cooking (Talladega, AL: Purefoy, 1978). Revised edition from 1941 original edition. Talladega, Alabama restaurant. Call Number: TX715.2 S68 P87 1978.
R.B. Davis Company. Home Economics Department. Davis Master Pattern Baking Formula (Hoboken, New Jersey: 1940). Call Number: TX753 M5 1940.
Jane Lee Rankin. Cookin' Up a Storm: The Life and Recipes of Annie Johnson (South Fallsburg, NY: Grace Publishers, 1998). Call Number: TX715.2 S68 R36 1998.
Vivian Reade. Snack and Party Cook Book (Greenwhich, CT: Fawcett Publications, 1954). Call Number: TX740 R43 1954.
Dean G. Reeves. From the Kitchen Door (Franklin, TN: Hillsboro Press, 1997). Southern cookbook. Call Number: TX715 R44 1997.
Reynolds Metals Company. Hints, Recipes for Faster, Easier, More Delicious Casual Cooking (Louisville, KY: 1954). Cooking with aluminum foil. Call Number: TX715 H64 1954.
Lena Richard. New Orleans Cookbook (Gretna, LA: Pelican Publishing Company, undated). From the John T. Edge Collection. Call Number: TX715.2 L68 R53 1998.
Rivermont Women's Association. Cookbook (Waverly, IA: G&R Publishing, 1989). Alpharetta, Georgia cookbook. Call Number: TX715 C6517 1989.
Riverside County Medical Assistants Association. California Cooking Indoors and Out from Riverside (Kansas City, MO: Bev-Ron Publishing Co., 1961). Riverside, California cookbook. Call Number: TX715.2 C34 C34 1961.
Virginia Clower Robbins. The Southern Gourmet: Upscale Southern Dining for the Down-Home Kitchen (Tupelo, MS: Dacus, 1973). Call Number: TX715 R627 1973.
Jaine Rodack, comp. Forgotten Recipes: From the Magazines You Loved and the Days You Remember (Memphis, Wimmer Bros. Books, 1981). Call Number: TX715 R62 1981.
Vernon Roger. Roger's Cajun Cookbook (Baton Rouge: Roger Productions, 1994). Louisiana cookbook. Call Number: TX715.2 L68 R65 1994.
Evelyn Carroll-McLemore Rogers. Georgia Cooking with Sweet Vidalia Onions (1982). Call Number: TX715 R7256 1982.
Mary Anne Rogers. Favorite Recipes of Texas (Montgomery, AL: Favorite Recipes Press, 1964). Call Number: TX715 F27766 1964.
Rotary Club. A Rotary Collection: The Buckhead Rotary Cookbook (1988). Buckhead, Georgia cookbook. Call Number: TX715 R626 1988.
Rotary Club of Saint-Martinville, Louisiana. Rotary's Cookbook; les delices de la cuisine Louisianaise du Club Rotary de Saint-Martinville, en Acadie Francophone (1979). Acadian cooking with recipes in English and French. Call Number: TX715.2 L68 R68 1979.
Evelyn Roughton and Tony Roughton. Classic Catfish from The Crown at the Antique Mall (Indianola, MS: 1993). Recipes featuring Mississippi farm-raised catfish. Call Number: TX747 R68 1993.
Royal Baking Powder Company. Royal Baker and Pastry Cook: A Manual of Practical Receipts for Home Baking and Cooking (New York: [1911]). Call Number: TX765 R74 1911.
Marie Rudisill. Sook's Cookbook: Memories and Traditional Receipts from the Deep South (Atlanta, GA: Longstreet Press, 1989). Cooking of Sook Faulk (1871-1946). Call Number: TX715.2 S68 R83 1989.
Margaret Rudkin. The Margaret Rudkin Pepperidge Farm Cookbook (New York: Atheneum, 1963). Call Number: TX715 R83 1963.
Rumford Company. Famous Recipes for Jewish Housewives (Rumford, RI: 1940). Kosher cookbook by baking powder company. Call Number: TX724 R656 1940.
Ann O. Rushing, Ruth H. McMillin, and Pennie F. Lewis. Holiday Foods (Jackson, MS: Mississippi Department of Agriculture and Commerce, Market Development Division, 1989). Cookbook. Call Number: TX715.2 S68 H63.
Diane Paul Rushing. House Specialties of Top of the Cellar Tea Room and Other Selected Favorites from The Winery Rushing (Merigold, MS: Top of the Cellar Tea Room, 1990). Call Number: TX715 R87 1990.
Jerry Russell. Holiday Extravaganza ([Pike County, MS: Extension Office, 1985]). Cookbook. Call Number: TX158 R87 1985.
Saint Matthias' Episcopal Church. Burnt Offerings: From the Kitchen of Saint Matthias' Episcopal Church, Shreveport, Louisiana (Lenexa, KS: Cookbook Publishers, 1983). Call Number: TX715 B98 1983.
Saint Patrick's Church. Woman's Guild. Culinary Confessions (Tony Bryson Printer, 1981). Norcross, Georgia cookbook. Call Number: TX715 C995 1981.
Roberta Scher and Margie Okun. Party Atlanta ([Doraville, GA]: Paper Parlour, 1988). Entertainment cooking by a party supply store in Atlanta, Georgia. Call Number: GV1472.3 G4 S34 1988.
Nathalie Scott and Caroline Merrick Jones, comps. Gourmet's Guide to New Orleans (New Orleans: Scott & Jones, 1955). Call Number: TX715 S4267 1955.
S.A. Shalimov, V.A. Lysenko, and A.I. Veresuik. Ukrainian Cookery Recipes (Kiev: Technika Publishers, 1980). Call Number: TX723.3 S44 1980.
Scovill Manufacturing Company. Hamilton Beach Liqui-Blender: Instructions and Tested Recipes (Racine, WI: Hamilton Beach Company, [1955]). Call Number: TX840 B5 S36 1955.
Sealtest Inc. Intriguing New Ways to Serve Ice Cream (New York: 1939). Call Number: TX795 I57 1939.
Sealtest Systems Laboratories. The Sealtest Food Advisor ([New York]: undated). Dairy products cookbook. Call Number: TX759 S37.
Sears, Roebuck and Company. Coldspot: The Pace Setter for Modern Home Conveniences: Recipes, Menus, Household Hints (Evansville, IN: Keller-Crescent Company, 194-). Refrigerators and cold dishes. Call Number: TX830 C653 1940z.
Sears, Roebuck and Co. Freezer Living Is Good Living with Coldspot (Chicago, IL: Sears, Roebuck and Co., [1964]). Frozen food recipes. Call Number: TX610 F74 1964.
Senoia Area Historical Homes. Home Town Recipes of Senoia: A Community of Friendly People, Historical Homes (1984). Senoia, Georgia cookbook. Call Number: TX715 H758 1984.
Senior Citizens of Fulton County. Kozy Kitchen Recipes (Collierville, TN: Fundcraft Publishing, 1978). Fulton County, Georgia cookbook. Call Number: TX715 K5577 1978.
Service League of Natchitoches, Inc. Cane River Cuisine (1974). Natchitoches, Louisiana cookbook. Call Number: TX715.2 L68 S47 1974.
Shelby Woman's Club. Proof of the Pudding Recipes (1966). Shelby, Mississippi cookbook. Call Number: TX715 S53.
Silver City Methodist Church, Silver City, Mississippi ([Trafford, AL]: Lawrence G. Prince Co., [1986]). Cookbook. Call Number: TX715 S5793 1986.
Andrew F. Smith. Pure Ketchup: A History of America’s National Condiment with Recipes (Columbia, SC: University of South Carolina Press, 1996). From the John T. Edge Collection. Call Number: TX819 K48 S63 1996.
Andy Smith, comp. The Louisiana Proud Collection of Home Cooking (Baton Rouge: Louisiana Proud, 1991). Call Number: TX715.2 L68 S653 1991.
South Dakota CowBelles Beef Favorites ([South Dakota: 1971]). Call Number: TX749.5 B43 S683 1971.
The Southern Heritage Breakfast and Brunch (Birminham, AL; Oxmoor House, 1984). Call Number: TX733 S68 1984.
The Southern Heritage Just Desserts (Birmingham, AL: Oxmoor House, 1984). Call Number: TX773 S678 1984.
Southern Living Cooking School (Birmingham, AL: Southern Living, 1979). Call Number: TX715 S7284 1979.
Southern Style Cooking ([1960]). Portraits of Miss Americas Mary Ann Mobley and Lynda Lee Mead on cover with their favorite recipes inside. Call Number: TX715.2 S68 S694 1960.
Southside Baptist Church. Cooking with Love (Collierville, TN: Fundcraft Publishing, Inc., (between 1987 and 1996). Greenville, Mississippi cookbook. Call Number: TX715 C6695 1982.
Southwestern at Memphis College. Southwestern at Memphis Woman's Club. Campus Cookery (Memphis, TN: 1948). Memphis, Tennessee cookbook. Call Number: TX715 S736 1948.
SPC Faculty Women's Club. Favorite Casserole Recipes (19--). Call Number: TX693 F38 1900z.
Sprague, Warner & Company. Forty Miracles for Your Table: To the Woman Who Knows Good Food -- Who Expresses Herself More in the Distinguished Service of Her Table than in Lavish Display (Chicago: 1930). Cooking with canned foods. Call Number: TX715 F72 1930.
St. Ambrose Parish. A Taste of the Hill: Our Favorite Recipes, a Collection of Recipes (Kearney, NE: Morris Press, 1997). Saint Louis, Missouri parish. Call Number: TX715 T382 1997.
St. Andrew's Episcopal Church. The Cookbook -- According to St. Andrew's (196-). Moss Bluff, Louisiana cookbook. Call Number: TX715.2 L68 C65 1960z.
St. Augustine's Episcopal Church. Recipes for Friday and Lent (197-). Baton Rouge, Louisiana cookbook. Call Number: TX715.2 L68 R418.
St. Augustine's Episcopal Women. Our Favorite Recipes (195-). Baton Rouge, Louisiana cookbook. Call Number: TX715.2 L68 O87 1950z.
St. Barbara Greek Orthodox Church. Hellenic Ladies Society. The Grecian Plate (1984). Durham, North Carolina cookbook. Call Number: TX723.5 G8 G67 1984.
St. David's Episcopal Church. Historic Roswell's Receipts (1972). Roswell, Georgia cookbook. Call Number: TX715 S23 1972.
St. Elizabeth's Episcopal Church. St. Mary's Guild. Recipes with a Parish Flavor (Kansas City, MO: North American Press, 197-). Memphis, Tennessee cookbook. Call Number: TX715 R299 1970z.
St. James Episcopal Church. Loaves, Fishes and Other Dishes (1980). Port Gibson, Mississippi cookbook. Call Number: TX715 L893 1980.
St. John's Episcopal Church and St. Paul's Episcopal Church. Woman's Auxiliary. Gourmet of the Delta (Leland, MS: [between 1954 and 1964]). Leland and Hollandale, Mississippi cookbook. Call Number: TX715.2 S68 G69 1954z.
St. John's Episcopal Church and St. Paul's Episcopal Church. Woman's Auxiliary. Gourmet of the Delta (Jackson, MS: Hederman Bros., [1964]). Leland and Hollandale, Mississippi cookbook. Call Number: TX715 L5 1964.
St. John's Episcopal Church and St. Paul's Episcopal Church. Woman's Auxiliary. Gourmet of the Delta (Jackson, MS: Capital Printing and Blueprint Company, 1970). Leland and Hollandale, Mississippi cookbook. Call Number: TX715 L5 1970.
St. Joseph Catholic Church. Parish Fare: A Collection of Recipes by St. Joseph Church and Schools (Collierville, TN: Fundcraft Publishing, [1988]). Greenville, Mississippi cookbook. Call Number: TX715 P193 1988.
St. Luke's Episcopal Church. Recipes from a Parish on Peachtree (1975). Atlanta, Georgia cookbook. Call Number: TX715 S235 1975.
St. Luke's Episcopal Church. St. Luke's Secrets -- And More (Jennings, LA: Type'N Graphics, 199-). Jennings, Louisiana cookbook. Call Number: TX715.2 L68 S752 1990z.
St. Luke's Episcopal Church. Episcopal Church Women. Holy Chow (Collierville, TN: Fundcraft Publishing, 198-). Mobile, Alabama cookbook. Call Number: TX715 H7569 1980z.
St. Luke's Episcopal Mission. St. Luke's Secrets: The Episcopal Church (Waverly, IA: G&R Publishing, 198-). Jennings, Louisiana cookbook. Call Number: TX715.2 L68 S75 1980z.
St. Martin in the Fields Episcopal Church. St. Thecia's Chapter. Angel Food: A Holiday Cookbook (1977). Atlanta, Georgia cookbook. Call Number: TX715 A542 1977.
St. Matthias Episcopal Church Women. Meals Fit for Bishops and Acolytes Cook Book (Lenexa, KS: Cookbook Pub., 1978). Andrews, Texas cookbook. Call Number: TX715 M43 1978.
St. Michael and All Angels Episcopal Church. Angel Food (1990). Lake Charles, Louisiana cookbook. Call Number: TX715 A54 1990.
St. Richard Parish. Women's Club. St. Richard's Recipes (Lenexa, KS: Cookbook Publishers, 1980). Miami, Florida cookbook. Call Number: TX715 S914 1980.
St. Richard's Episcopal Church. From the Banks of Brushy Creek (Olante, KA: Cookbook Publishers, 1985). Round Rock, Texas cookbook. Call Number: TX715 F858 1985.
St. Stephen's Cookbook Committee. Best of Bayou Cuisine (Brandon, MS: Quail Ridge Press, 1997). Call Number: TX715.2 S68 B46 1997.
Kathy Starr. The Soul Southern Cooking (Jackson: University Press of Mississippi, 1989). African American cooking. Call Number: TX715.2 S68 S83 1989.
Steve Miller & Bryce LeGrand Present: The Lost Recipes (Scottsdale, AZ: Kinko's, 1998). National Center for Missing and Exploited Children fundraiser. Call Number: TX715 S748 1998.
Rose Budd Stevens. From Rose Budd's Kitchen (Jackson: University Press of Mississippi, 1988). With foreword by Mississippi humorist Jerry Clower. Call Number: TX715.2 S68 S84 1988.
Standard Brands Incorporated. All-American Royal Desserts ([New York]: Standard Brancs, Inc., [1968]). Call Number: TX773 A45 1968.
Stanton Parent-Teacher Association. Cook Book (Marceline, MO: Walsworth, 1955). Stanton, Tennessee cookbook. Call Number: TX715 C6515 1955.
Monroe Boston Stause. Pie Marches On (New York: Ahrens Book Company, Inc., 1963). From the John T. Edge Collection. Call Number: TX773 S9 1951.
Stoney Creek Independent Presbyterian Church. The Stoney Creek Recipe Collection: A Treasury of Culinary Favorites and Historical Vignettes (Franklin, TN: Providence House Publishers, 1994). McPhersonville, South Carolina cookbook. Call Number: TX715 S9 1994.
Strasburg Township Crime Watch. Community Favorites (Collierville, TN: Fundcraft Publishing, Inc., 19--). Strasburg, Pennsylvania cookbook. Call Number: TX715 C628 1990z.
Strom Thurmond Family Recipes: Featuring South Carolina Products (Re-Elect Thurmond Committee, [1978]). U.S. Senator from South Carolina. Call Number: TX715 S916 1978.
Sunburst Bank. Sunburst Samplings (Olathe, KA: Cookbook Publishers, Inc., 1988). Grenada, Mississippi cookbook to benefit University of Mississippi Children's Hospital. Call Number: TX715 S9593 1988.
Swanson Chunk Chicken Products. No Fuss Chicken: Delicious, Convenient Canned Chicken Recipes, Quick Main Dishes (Clinton, IA: Campbell Soup Co., 1979). Call Number: TX750.5 C45 N6 1979.
Jim Swindle. Burnt Offerings (Collierville, TN: Fundcraft Publishing, [1997]). Cookbook author is a fire marshal. Call Number: TX715 S995 1997.
Symphony League of Jackson. The Jackson Cookbook (Jackson, MS: [1971]). Jackson, Mississippi cookbook with contribution of author Eudora Welty "The Flavor of Jackson." Call Number: TX715 J3.
Symphony League of Tupelo. Great Performances (1990). Tupelo, Mississippi cookbook. Call Number: TX715 G84 1990.
Take A Can of Soup: For Boys 9/79 ([1979]). Cooking with canned foods. Call Number: TX821 T35 1979.
Tallulah Falls School. Culinary Classics: A Collection of Treasured Recipes Reminiscent of the Last Fifty Years (Atlanta, GA: 1977). Tallulah Falls, Georgia cookbook. Call Number: TX714 C85 1977.
[Tamassee DAR Cookbook]. ([1974]). Tamassee, South Carolina cookbook. Call Number: TX715 T125 1974.
Tarpon Springs Methodist Church. Methodist Favorites: These Recipes Are Not All Original, But They Are Tried and True Favorites of Their Donors (194-). Tarpon Springs, Florida cookbook. Call Number: TX715 M483 1940z.
John Martin Taylor. Hoppin’ John’s Lowcountry Cooking: Recipes and Ruminations from Charleston & the Carolina Low Country (New York: Bantam Books, 1992). From the John T. Edge Collection. Call Number: TX715.2 S68 T39 1992.
Tea Council of the U.S.A. What You Should Know about Tea: Because It's Always Tea Time (New York: 196-). Call Number: TX817 T3 W438 1960z.
Temple Emanu-El. Sisterhood. From Generation to Generation: Continuing in the Tradition of 5000 Years in the Kitchen, We Present Our Favorite Foods and Memories (1992). Jewish cookbook from Dallas, Texas. Call Number: TX724 F724 1992.
Tennessee. Department of Agriculture. Tennessee Cookin' (Goodlettsville, TN: Southern Post Card Co., 1976). Call Number: TX715 T466 1976.
Thibodaux Service League. Louisiana Legacy: A Rich Tradition of Artistry with Food and Joy in Life (New Orleans, LA: Celestial Pub. Co., 1989). Call Number: TX715.2 L68 L68 1982.
Mrs. Walter Tillman and Oscar A. Rogers. My Mother Cooked My Way through Harvard with These Creole Recipes (Hattiesburg: University and College Press of Mississippi, 1972). Call Number: TX715 T574.
Thomas J. Lipton Inc. Souped Up Recipes from Lipton: Tested Recipes (New York: Benjamin Company, Inc., [1978]). Cookbook for Lipton Dry Soup Mixes. Call Number: TX757 S719 1978.
Janice Thompson. Rural Georgia Commemorative Cookbook (Atlanta, GA: Georgia Electric Membership Corporation, 1984). Call Number: TX715.2 S68 R87 1984.
Kenneth R. Tolliver. Son of a Sea Cook Cookbook (Greenville, MS: Delta Design Group, [1976]). Cooking in ship galleys. Call Number: TX840 M7 T65 1976.
Peter Tomac, ed. Everyday Gourmet (1976). Cookbook by Kaphan's Restaurant in Houston, Texas. Call Number: TX715 E883 1976.
Trinity Assembly of God Church. Women's Missionary Council. Belzoni, Mississippi's Treasure of Personal Recipes (Kansas City, MO: Bev-Ron Pub. Co., 1961). Call Number: TX715 B469 1961.
Trinity Church. Altar Guild. Natchez Recipes (19--). Natchez, Mississippi cookbook. Call Number: TX715 T55.
Trinity Methodist Church. Woman's Society of Christian Service. Delta Delicacies (Kansas City, MO: North American Press, [between 1956 and 1958]). Greenville, Mississippi cookbook. Call Number: TX715 D4583 1956.
Trinity Methodist Church. Woman's Society of Christian Service. Treasured Recipes (Kansas City, MO: North American Press, [1966]). Greenville, Mississippi cookbook. Call Number: TX715 T74 1966.
Trustmark National Bank. Best Yet Club. Favorite Recipes (Collierville, TN: Fundcraft Publishing, 1993). Call Number: TX715 F2764 1993.
Tulip Street Church. Young Women's Missionary Society. Choice Recipes (191-). Nashville, Tennessee cookbook. Call Number: TX715 C555 1910z.
Tunica County Woman's Club. Tunica County Tasty Treats (Tunica, MS: Tunica Times-Democrat, 1954). Call Number: TX715 T885 1954.
Tunica County Woman's Club. Tunica County Tasty Treats (Tunica, MS: Tunica Times-Democrat, 1967). Call Number: TX715 T885 1967.
Marie Lupo Tusa. Marie's Melting Pot: Recipes (New Orleans, LA: 1980). New Orleans, Louisiana cookbook with Italian and Creole cooking. Call Number: TX715 T96 1980.
Union County Historical Society. Worth Savoring: Literary, Visual, and Culinary Creations from the Hills of North Mississippi (New Albany, MS: Union County Historical Society, 1997). Call Number: TX715.2 S68 W67 1997.
United Daughters of the Confederacy. W.D. Holder Chapter. Cook Book (Jackson, MS: Tucker Printing House, 1951). Reprint of Jackson, Mississippi 1911 cookbook edition. Call Number: TX715 C65 1951.
United Methodist Youth Fellowship Cook Book (Sardis, MS: Southern Reporter, 197-). Sardis, Mississippi cookbook. Call Number: TX715 U55 1970z.
United States. Central Intelligence Agency. Family Advisory Board. Spies, Black Ties & Mango Pies: Stories and Recipes from CIA Families All over the World ([Montgomery, AL]: Community Communications, 1997). Call Number: TX714 S637 1997.
United States. Agricultural Marketing Service. Family Meals at Low Cost (Washington, DC: Department of Agriculture, 1962). Call Number: TX715 F195 1962.
Ursuline Academy Cooperative Club, et al. Recipes and Reminiscences of New Orleans (1971). New Orleans, Louisiana cookbook in two volumes. Call Number: TX715.5 R297.
Utility Club. The Stuffed Griffin: Presented by the Utility Club, Griffin, Georgia, Celebrating Fifty Years of Volunteer Service to the Community, 1927-1977 (1976). Griffin, Georgia cookbook. Call Number: TX715 S92350 1976.
Mary Atkinson Vance. Granny White's Southern Traditional Cuisine: And the Saga of Granny White (Nashville, TN: M.A. Vance, 1983). Call Number: TX715.2 S68 V363 1983.
Mrs. Marshall Vaught, ed. Coahoma Cooking: Every Day and Sunday Too (Coahoma, MS: Coahoma Woman's Club, 1951). Call Number: TX715.2 S68 C63 1951.
Mrs. Marshall Vaught, ed. Coahoma Cooking: Every Day and Sunday Too (Coahoma, MS: Coahoma Woman's Club, 1955). Call Number: TX715.2 S68 C63 1955.
Mrs. Marshall Vaught, ed. Coahoma Cooking: Every Day and Sunday Too (Coahoma, MS: Coahoma Woman's Club, 1957). Call Number: TX715.2 S68 C63 1957.
Jeanne Verlanden and Lacey Morris. Great Flavors of Mississippi (Pine Bluff, AR: Southern Flavors Publications, 1987). Cookbook. Call Number: TX715.2 S68 G74 1986.
Virginia Federation of Home Demonstration Clubs. Recipes from Old Virginia (Richmond, VA: Dietz Press, 1958). Call Number: TX715 V64 1958.
Virginia Museum of Fine Arts. Council. Virginia Celebrates: Recipes and Ideas for Entertaining (Charlottesville, VA: Thomasson-Grant, 1992). Call Number: TX714 V56 1992.
David Vogel and Bob Kaye. Food for Thought in WAVE Country (Louisville, KY: WAVE TV3, [between 1972 and 1976]). Louisvlle, Kentucky cookbook. Call Number: TX715 F684 1972.
Jeanne Voltz and Caroline Stuart. The Florida Cookbook: From Gulf Coast Gumbo to Key Lime Pie (New York: Alfred A. Knopf, 1993). From the John T. Edge Collection. Call Number: TX715 V775 1993.
W.T. Rawleigh Company. Rawleigh's Good Health Guide and Cook Book (Freeport, IL: [1928]). Healthy cooking. Fortieth anniversary edition. Call Number: RA784 R38 1928.
Mrs. W.R. Waites. A Book of Favorite Recipes (Lucedale, MS: 1972). Lucedale, Mississippi cookbook with the cover title "Poor Folks Cook Book." Call Number: TX715 W195.
Dolly Walker, comp. Recipes from Families and Friends of Advent Episcopal Day School (Waseca, MN: Walter's Publishing, [1997]). Birmingham, Alabama cookbook. Call Number: TX715 R29 1997.
Herb Walker. Mississippi Cookin' ([Amarillo, TX]: Baxter Lane Co., 1976). Call Number: TX715.2 S68 M57 1976.
Jenny Walker. Just Casseroles: Recipes from Family and Friends (Columbia, SC: 1994). Call Number: TX693 W37 1994.
Nancy Patty Walker. Southern Legacies (Memphis, TN: Wimmer Brothers Book, 1982). Cookbook. Call Number: TX715 W1826 1982.
George D. Warner. Get Outdoors n' Kookin' the Katch ([MS: Sand Dollar Pub. Co.], 1988). Catching and cooking fish and game. Call Number: SK33 W37 1988.
Mrs. E.F. Warren. The Mississippi Cook Book, or New Southern Recipes (Yazoo City, MS: Yazoo City Herald Print, 1922). Call Number: TX715.2 S68 W37 1922.
Washington County. Extension Home Economist's Office. Washington County Holiday Food Package (Greenville, MS). Washington County, Mississippi Christmas holiday cooking serial; Special Collections has the following editions: 1969-1970, 1975-1976, 1978-1979, and 1981. Call Number: TX739.2 C45 W394.
Edith Ballard Watts and John Watts. Jesse's Book of Creole and Deep South Recipes (New York: Viking Press, 1954). Call Number: TX725 W37 1954.
Cassandra Hughes Webster, comp. Mother Africa's Table: A Collection of West African and African American Recipes and Cultural Traditions (New York: Main Street / Doubleday, 1998). Call Number: TX725 A3 M68 1998.
Mary Scott Welch. Your First Hundred Meals (New York: Charles Scribner's Sons, 1948). Call Number: TX715 W422 1948.
Dean Faulkner Wells, ed. The Great American Politicians' Cookbook (Oxford, MS: Yoknapatawpha Press, [1982]). Call Number: TX715 G78.
Dean Faulkner Wells, ed. The Great American Writers' Cookbook (Oxford, MS: Yoknapatawpha Press, 1981). Introduction by Mississippi-born Craig Claiborne, food critic of the New York Times. Call Number: TX715 G79.
Katharine Weiler, comp. Country Cookin': Written for Lovers of Low-Country Cooking (Myrtle Beach, SC: Beach Printcraft, 1970). Call Number: TX715.2 S68 W45 1970.
Caroline D. Weiss. A Collection of Creole Recipes as Used in New Orleans (New Orleans: Peerless Print. Co., 1941). New Orleans, Louisiana cookbook. Call Number: TX715 C653 1940.
Gene Westbrook. The Magnolia Collection (Milbrook, AL: 1985). Cookbook. Call Number: TX715 W53163 1985.
Westinghouse Electric Corporation. Electric Appliance Division. New Westinghouse Cook-N-Fryer: Fries More Food with Less Fat, Cooks Everything from Soup to Deserts: Serves Piping Hot Food at Table (Mansfield, OH: 195-). Call Number: TX689 N49 1950z.
Westinghouse Electric Corporation. Home Economics Institute. Recipes -- Care -- Use: Westinghouse Electric Ranges (Mansfield, OH: 1950). Call Number: TX657 S5 W47 1950.
Terrell Whitaker. Terrell Whitaker's Ask Your Neighbor Cook Book Presented by WBLG Radio 1300 ([between 1958 and 1979]) Lexington, Kentucky cookbook. Call Number: TX715 T3591 1958z.
Anne Young White and Nola Nance Oliver. Natchez Recipes, Tested and Tried: Five Hundred Recipes from Natchez Antebellum Kitchens (Natchez, MS: Natchez Print. & Stationery Co., 194-). Natchez, Mississippi cookbook. Call Number: TX715.2 S68 W54.
Earlene White, ed. Treasured Recipes of Days Gone By (Jackson, MS: 191-). Jackson, Mississippi cookbook. Call Number: TX715 T746 1910z.
Mary Augusta Whitfield. From Gaineswood and Other Whitfield Kitchens (Dauphin Island, AL: Little Pub. House, 1977). Call Number: TX715 F8766 1977.
Marylou Whitney. The Potato Chip Cook Book (Lexington, KY: Maple Hill Press, 1977). Call Number: TX803 P8 W450 1977.
Betsy Jane Wilkinson. Cook Book from Ole Miss: Full Recipes for Plain and Fancy Cooking Tested in Ten States ([Jackson, MS]: [1924]). A pamphlet to be used in southern states as a supplement to the adopted Home Economics textbook. Call Number: TX715 W55 1924.
James Williams. Short, Sweet, Southern (Vicksburg, MS: undated). Cookbook. Call Number: TX715.2 S68 W55.
Thelma Williams, comp. Our Family Table: Recipes & Food Memories from African American Life Models (Memphis, TN: Tradery House, 1993). Cookbook with contributions by African American celebrities. Call Number: TX715 O916 1993.
Denise McDonald Wilson. Family Secrets (Olathe, KS: Cookbook Publishers, Inc., 1986). Greenville, Mississippi cookbook. Call Number: TX715 W555 1986.
Justin Wilson. The Justin Wilson #2 Cookbook, Cookin' Cajun (Gretna, LA: Pelican Pub. Co., 1979). Louisiana cooking. Call Number: TX715.2 L68 W575 1979.
With Special Distinction: A Collection of Recipes from the Mississippi College Family (Clinton, MS: Mississippi College Cookbook, 1993). Call Number: TX715 W584 1993.
Woman of St. George. St. George Eastern Orthodox Church. T'ai Bien: A "Delicious" Collection of Lebanese Recipes (Olathe, KA: Cookbook Publishers, 1988). Vicksburg, Mississippi cookbook. Call Number: TX725 L4 T35 1988.
Woman's Exchange of Memphis, Tennessee. Recipes Collected by the Woman's Exchange of Memphis, Tennessee (1967). Revised edition. Call Number: TX715 W87 1967.
Woman's Exchange of Memphis, Tennessee. Recipes Collected by the Woman's Exchange of Memphis, Tennessee (1976). Call Number: TX715 W87 1976.
Woman's Society of Christian Service. Holy Smoke (Cleveland, MS: Bolivar Commercial, 1952). Shaw, Mississippi cookbook. Call Number: TX715 H75693.
Women of Christ Episcopal Church. The Celestial Centennial Celebration Cookbook / A Book of Famous Southern Recipes (1985). Includes the church's 1948 edition of A Book of Southern Recipes. Call Number: TX715.2 S68 C42 1985.
Women of St. James Church and Friends. Butter 'n Love Recipes (Pleasanton, KS: Fundcraft Publishing, 1977). Dalhart, Texas cookbook. Call Number: TX715 B9848.
Women of St. Michael and All Angels Church. Creative Cookery: Seasonal Samplings from Saint Michael and All Angels Church, Dallas (1976). Dallas, Texas cookbook. Call Number: TX715 C92 1976.
Women's Auxiliary of the Episcopal Church. Bernice Jansen Chapter. Kitchen Secrets of Mansfield (195-). Mansfield, Louisiana cookbook. Call Number: TX715.2 L68 K58 1950z.
Woodlawn High School. Red Line Cook Book (Lenexa, KA: Cookbook Publishing, 1978). Shreveport, Louisiana cookbook. Call Number: TX715 R435 1978.
Sandra Kytle Woodward, comp. Norfolk Cookery Book: The Culinary Heritage of a Southern Seaport (Norfolk, VA: Donning, [1981]). Norfolk, Virginia cookbook. Call Number: TX715 N85 1981.
Tammy Wynette. The Tammy Wynette Southern Cookbook (Gretna, LA: Pelican Pub. Co., 1990). Mississippi country musician. Call Number: TX715.2 S68 W96 1990.
Margaret Brooks Wynn. My Dining Generation ([Greenville, MS: Office Supply Co.], 1963). Special Collections has five copies of this Greenville, Mississippi cookbook, one of which has loose note from the author's son. Call Number: TX715 W9.
Virginia Frazier Zinn. Deer Creek Cuisine ([1983]). Deer Creek, Mississippi cookbook. Call Number: TX715 Z566 1983.
Archives and Special Collections
J.D. Williams Library
P.O. Box 1848
University MS, 38655
Phone: (662) 915-1595
Email: archivesdept@olemiss.edu
Additional cookbooks and individual recipes are also available within the Archives & Special Collections -- check out the Manuscript Collections page of this subject guide. Cookbooks specifically related to Blues music will appear in the Publications box on the Blues and Other Music page of this subject guide.
The main stacks of the J.D. Williams Library will also contain cookbooks. Explore the volumes found in the "TX" call number area or conduct an advanced search of the library catalog. Limit the location to "Main Library," and use keyword terms such as "cooking," "recipes," and "cookbook."
Departments and agencies of the federal government have published numerous cookbooks throughout the years. Conduct an advanced search of the library catalog by limiting the location to "Government Documents" and using keyword terms such as "cooking," "cook book," "recipes," and "cookbook."
Departments and agencies within the Mississippi government have created a few cookbooks. Conduct an advanced search of the library catalog by limiting the location to "State Documents" and using the keyword terms "cooking" and "recipes."
The Archives & Special Collections has obtained most of its holdings through generous gifts. Our collection of cookbooks has benefited greatly from three particular donors:
To fulfill its mission of documenting, studying, and celebrating the diverse food cultures of the changing American South, the Southern Foodways Alliance has collected a number of the region's cookbooks dating largely from the late twentieth and early twenty-first century. The organization has then transferred these volumes to the archives in order to share them with researchers and the general public.
Hubert McCormick owned the legendary McCormick Book Inn in Greenville, Mississippi which opened for business in 1965 and focused on volumes related to the Delta. When the store closed in 2011, McCormick subsequently donated part of its contents and his own personal book collection.
Author of novels, short stories, essays, and television scripts, visiting University of Mississippi professor Chris Offutt has won awards from the Guggenheim Foundation and the National Endowment for the Arts. A past contributor of a lighthearted food column in the Oxford American magazine, he donated his personal collection of often off-beat cookbooks to the Archives & Special Collections.
If you wish to see a listing of one of these specific collections, conduct an advanced library catalog search by typing the donor's name into the "Author" field and limit the location to the "Archives and Special Collections."
